Chemistry of carbohydrates by BCH PDF free download
BCH Chemistry of carbohydrates PDF, was published in 2019 and uploaded for 200-level Medical, Pharmaceutical and Health science students of Chukwuemeka Odumegwu Ojukwu University (COOU), offering BCH201 course. This ebook can be downloaded for FREE online on this page.
Chemistry of carbohydrates ebook can be used to learn Monosaccharides, Disaccharides, Oligosaccharides, Polysaccharides, STEREOISOMERS, PROTEOGLYCANS, GLYCOPROTEINS, MUCOPLYSACCHARIDOSIS, DERMATAN SULPHATE, KERATAN SULPHATE, CHONDROITIN SULPHATE, HEPARIN, HYALURONIC ACID, MUCOPOLYSACCHARIDES, HETEROPOLYSACCHARIDES, Agar, chitin, insulin, GLYCOGEN STRUCTURE, cellulose, glycogen, amylase, starch, AMYLOPECTIN, amylose, HOMOPOLYSACCHARIDES, TREHALOSE, maltose, lactose, invert sugar, sucrose, DISACCHARIDES, DEOXY SUGARS, AMINO SUGARS, GLYCOSIDES, GLYCOSIDIC LINKAGE, GLYCOSIDE FORMATION, ester, OSAZONE CRYSTALS, OSAZONE FORMATION, FEHLING’S TEST, BARFOED’S TEST, BENEDICT’S TEST, ENEDIOL FORMATION, MUTAROTATION, ANOMERISM, EPIMERISM, glucose, fructose.