Permanent Crops Production by Ogunrinde Samuel PDF free download

Ogunrinde Samuel Permanent Crops Production PDF, was published in 2018 and uploaded for 300-level Agriculture and Veterinary Medicine students of National Open University of Nigeria (NOUN), offering ACP303 course. This ebook can be downloaded for FREE online on this page.

Permanent Crops Production ebook can be used to learn Permanent Crops Production, stimulant crops, beverage crops, cacao, coffee, cola, kola, oil crops, oil-palm, fruit crops, juice crops, citrus, cashew, bananas, plantains, latex crops, rubber, Seedling Production, seed sowing.

Technical Details
Updated at:
Size: 3.37 MB
Number of points needed for download: 23
Number of downloads: 7

Books related to Permanent Crops Production

Postharvest biology and technology for preserving fruit quality

Author: Daniel Valero, MarĂ­a Serrano

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: CRP310

Topics: Postharvest biology, fruit quality preservation technology, fruit ripening, fruit growth, aroma compounds, Carotenoids, Thiol-SH compounds, vitamins, Bioactive compounds, fruit quality, fruit decay, col storage, Chilling injury, Minimizing chilling injury, heat treatments, Calcium treatments, fruit firmness, Polyamine treatments, Polyamine biosynthesis, Preharvest polyamine application, Postharvest polyamine application, 1-Methylcyclopropene treatments, Active packaging, Ethylene absorbers, Antimicrobial fruit packaging

Tree Crops Production

Author: Duro Olarewaju

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: AEM713

Topics: Tree Crops Production, citrus, mango, Guava, pawpaw, cashew, Banana, plantain, grapevine, Agbono, pineapple, Vegetable propagation, Sexual propagation, Nursery site selection, germinating seeds, budding, grafting, permanent transplanting, weed control, mulching, pruning, Seed bed preparation, Root stock seed planting, budding bed, orchard planting, Fertilizer application

Agricultural Botany

Author: Magashi Auwal Ibrahim

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: AGR215

Topics: Agricultural Botany, Plant Physiology, Cereals Plants, legumes, pulses, roots, tubers, sugar crops, oil crops, vegetable crops, fiver crops, beverages, stimulant crops, medicinal plants, plant morphology

Forestry and Wildlife Management

Author: PO Egwumah

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: FRM211

Topics: Forestry, Wildlife Management, Renewable Natural Resources, Forest Trees, Silviculture, Seedling Production, Seed Germination, Seed Management, Protective Afforestation, Animal Behaviour, Wildlife Damage Problems, Wildlife Conservation, Wildlife Conservation methods, climate change

Principles of Food Sanitation, 6th edition

Author: Norman Marriott, Wes Schilling, Robert Gravani

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: AFS202, FST202

Topics: Food Sanitation, production agriculture, food processing, food manufacturing, food retailing, food service, foodborne disease, Aeromonas hydrophila Foodborne Illness, Bacillus cereus Foodborne Illness, Botulism, Campylobacteriosis, Clostridium perfringens Foodborne Illness, Listeriosis, Salmonellosis, Shigellosis, Staphylococcal Foodborne Illness, Trichinosis, Microbial Destruction, Pulsed Light, microbial growth control, Microbial Load Determination, Aerobic Plate Count Technique, Enzyme-Linked Immunoassay Tests, Fraser Enrichment Broth, Immunomagnetic Separation, Flow Cytometry, Microbial Surveillance, Allergen, food contamination sources, personal hygiene, Sanitary Food Handling, cleaning compounds, Cleaning Auxiliaries, sanitizers, Sanitation Equipment, Waste Product Handling, pest control, Liquid Waste Disposal, Low-Moisture Food Manufacturing, Storage Sanitation, Dairy Processing Plant Sanitation, Meat Plant Sanitation, Poultry Plant Sanitation, Seafood Sanitation, Aquaculture Plant Sanitation, Fruit, Vegetable Processing Plant Sanitation, Beverage Plant Sanitation, Foodservice Sanitation

Crop Protection Pest and Disease Control

Author: Godwin Alhassan

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: CRP407

Topics: Crop Protection Pest, Disease Control, seed dressing techniques, Seed pelleting, Thermal seed treatment, essential oils, sprayers calibration, Pesticide dosage calculation, Pesticide dosage application, chemical application, sprayers operation, pesticide poisoning, farm tools, farm sanitation

Plant Growth And Development

Author: Godwin Adu Alhassan

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: CRP502

Topics: Plant Growth, plant Development, seed germination, Juvenility, Senescence, plant translocation, plant respiration, plant water stress, Plant Growth Stages-Induction, Sigmoid Growth Curve, Photosynthesis, Plant Growth, Growth Regulators, Auxins, Gibberellins, Cytokinins, Plant Growth Measurements, plant Growth Analysis, crop Growth Rate, Seed Dormancy, Sexual Reproduction-Seed Development, Vegetative Propagation, Flower Bud Initiation, Flower Bud Differentiation, plant death, Relative Growth Rate

Principles of Plant Genetics and Breeding, 2nd Edition

Author: George Acquaah

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP309

Topics: Plant Genetics, plant Breeding, population genetics, quantitative genetics, reproductive systems, allogamy, hybridization, clonal propagation, germplasm, Plant domestication, Plant genetic resources, morphological traits, Breeding self-pollinated species, Breeding cross-pollinated species, Breeding hybrid cultivars, Breeding clonally propagated species, molecular breeding, molecular markers, genes mapping, Molecular genetic modifications, genome-wide genetics, Seed certification, commercial seed release, International plant breeding efforts, Breeding selected crops, breeding wheat, breeding corn, breeding rice, breeding sorghum, breeding, soybean, breeding peanut, breeding potato, breeding cotton, breeding tomato, breeding cucumber, breeding roses

General Agriculture 1

Author: NE Mundi

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: COP721

Topics: Agriculture, Land use, land tenure system, crop production, crop plants classification, Pasture, Forage Crops, agriculture production soils, farm animals production, ruminants, cattle management system, farm animal production, pigs production, poultry production, poultry management, chicks management, broilers management, cockerels management, layers management, Agricultural Extension Services, forest production, wildlife production, fish production

Crop Genetics and Breeding

Author: Lateef Lekan bello

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: CRP305

Topics: Crop Genetics, crop Breeding, plant cell, cell division, mitosis, Gametogenesis, meiosis, fertilization, gene, Mendel's Experiment, Law of Inheritance, Qualitative traits, Quantitative Traits, Heritability, Self Incompatibility, Male Sterility, Pure-line Selection, Mass Selection, Hybridization, Hybrid Varieties Development, Seed Production, seed Distribution

Poultry production

Author: OA Adebiyi

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP501

Topics: Poultry production, Nigeria Poultry industry, Poultry Production Systems, Poultry products Utilisation, Poultry Egg Production, Hatchery Management, Pullet Farm Management, Poultry Meat Production, Broiler Chicken Production, Broiler Chicken Marketing, Egg Formation, egg Morphology, Chick Transport, Deep litter system, poultry Slaughtering bird Evisceration, live poultry marketing, Incubators, Hatchery Buildings, egg transfer, Hatchery Waste Disposal, hatcher operation, chick pull, Layer Breeds, Layer Poultry Farming, broilers, feeding broilers, Brooding, brooder guards, brooder rings, Debeaking, Blackhead Disease, Histomoniasis, Haemorrhagic Enteritis, Erysipelas, Ostrich Production, Goose Production, Guinea Fowl Production, Quail Production, quail breeds, egg science, egg technology, Egg deformities, Avian Reproductive System, Poultry Equipment, Poultry appliances

Introduction to agricultural biochemistry

Author: AD Ologhobo, SI Ogunrinde, NE Mundi

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP204

Topics: Agricultural biochemistry, carbohydrates, proteins, amino acids, nucleic acids, nucleoproteins, lipid chemistry, minerals, animal nutrition, chemistry of vitamins, coenzymes, enzymes, monosaccharide, sugar, oligosaccharide, disaccharide, polysaccharide, sucrose, maltose, cellobiose, lactose, starch, amylase, cellulose, glycogen

Plant biotechnology

Author: Adrian Slater, Nigel Scott, Mark Fowler

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: CRP305

Topics: Plant biotechnology, plant genomes, plant tissue culture, plant cell culture media, plant growth regulators, callus, cell-suspension cultures, protoplast, root cultures, shoot tip, meristerm culture, embryo culture, microspore culture, clean gene technology, gene manipulation, herbicide resistance, pest resistance, plant disease resistance, plant-pathogen interactions, natural disease resistance pathways, antimicrobial proteins, RNA viruses, abiotic stress, fruit ripening genetic manipulation, engineering plant protein composition, molecular farming, carbohydrate production, pharming, lipid metabolic engineering, medically related proteins, transgenic crops

Production and Transport of Oil and Gas Gathering and Transportation, Second Edition

Author: AP Szilas

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: PET511

Topics: Separation of oil and gas, Valves, pressure regulators, Line pipes, Separator selection, On-lease oil storage, Fluid tolume measurement, Pipeline transportation of oil, Pressure waves, waterhammer, Slug transportation, Isothermal oil transport, isothermal oil transport system, Non-isothermal oil transport, Transient flow in pipeline systems, Steady-state flow in pipeline systems

Principles of animal production

Author: Samson Aribido

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP202

Topics: Animal production, livestock production, livestock breeding, cattle production, sheep production, goat productions, pig production, poultry production, rabbit production, livestock management

Forages, Volume 2 The Science of Grassland Agriculture, 7th edition

Author: Kenneth Moore, Michael Collins, Jerry Nelson, Daren Redfearn

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP304

Topics: Forages, Grassland Agriculture, grass morphology, legume structure, legume morphology, carbon metabolism, Mineral Nutrient Acquisition, Metabolism, forage ecology, Climate, Climate-Change, Forage Adaptation, Plant Interactions, Plant-Herbivore Interactions, forage species, forbs, forage systems, forage production, forage management, Fertilization, Nutrient Management, Irrigation, Water Management, weed management, insect management, forage improvement, forage breeding, seed production, forage quality, Digestibility, plant chemistry, Predicting Forage Quality, Post-Harvest Physiology, forage harvesting, forage utilization, hay storage, silage production, biomass, pasture management, pasture design, grazing management, Grazing Animal Nutrition, Grazing Animal Behavior, Forage-Induced Animal Disorders, Grazing Systems, grazing strategies

Introduction to typing LATEX for academic documents

Author: Umar Ashafa Sulaiman

School: Federal Polytechnic Nasarawa

Department: Science and Technology

Course Code: MTH

Topics: LATEX Commands, LATEX environment, Binary Operators, Binary Relations

Essentials of Food Science, 4th edition

Author: Vickie Vaclavik, Elizabeth Christian

School: University of Ilorin

Department: Agriculture and Veterinary Medicine

Course Code: AFS201, BCH421, ICH312

Topics: evaluation of food quality, water, carbohydrate, starch, pectin, gum, grain, vegetable, fruit, protein, egg, egg products, milk, milk product, fat, oil products, food emulsions, foams, sugar, sweetener, confections, baked products, dough, food preservation, food additives, food packaging, food safety

Oil and Gas Law 2

Author: Gerald Meniti Nwagbogu

School: National Open University of Nigeria

Department: Law

Course Code: LAW412, PUL412

Topics: Oil law, Gas Law, pollution, land pollution, water pollution, air pollution, noise pollution, oil spill, gas flaring, pollution control, Oil Terminal Dues Act, Oil Pipelines Act

Oil and Gas Law 1

Author: Oyetunji Eyitayo Ojuokaiye

School: National Open University of Nigeria

Department: Law

Course Code: LAW411, PUL411

Topics: Oil law, gas law, Production Contracts, Petroleum Exploration interests, Oil Exploration License, Mining Lease, Resource control agitation, oil pipelines

Past Questions related to Permanent Crops Production

Tree and plantation crops

Year: 2020

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: CST505

Topics: plantation crops, Kola, Kola production, Kola seedlings development, coconut, wee control methods, Swollen shoot disease, black pod disease, Dacryodis edulis, cashew, coffee

Oilseed processing and utilization

Year: 2020

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: FST513

Topics: Oilseed processing, Oilseed utilization, palm oil processing, oilseed processing, African locus bean processing techniques, oil palm fruit processing, palm oil clarification, palm oil purification, palm oil packaging, palm kernel oil production, palm kernel nut, palm kernel oil, palm kernel cake, palm kernel sludge, sunflower seed oil manufacture, groundnut oil characteristics, aqueous alcohol leach, dilute acid leach, moist heat water leach, oil seeds quality, oil seed processing

Non-Alcoholic beverage technology

Year: 2019

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: FST522

Topics: Non acholic beverage technology, beverages, non-alcoholic beverages, carbonated beverages, drinking water, bottled water processing, manufactured portable water, soft drinks, soft drink manufacture carbonation, sugar syrup production, aromatization, instant tea production, imitation chocolate, chocolate liquor, non-alcoholic beverage concentrates, fruit juice concentrates additives, fruit juice concentrates flavor components, natural sweeteners, synthetic sweeteners, nutritive sweeteners, regular sweeteners, high-intensity sweeteners, producing fruit powder

Fruits and vegetable processing

Year: 2020

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: FST405

Topics: Fruits processing, vegetable processing, beverage manufacturing, fruit juice aeration, blanching, pre processing handling procedures, steaming, fruits preservation, vegetable preservation, preservatives, fruit juice concentration, chemical preservatives, fruit residuals, vegetable residuals

Elements of crop production

Year: 2019

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: CST304

Topics: crop production, sterilizing oil palm, sowing wheats, temperature range, annual rainfall, pH level, planting operations, storage, land preparation, hydrophilic crops

Olericulture and pomology

Year: 2020

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: CST507

Topics: vegetable, fruit tree, pods, gourds, squashes, Cole crops, amaranth, pepper diseases, mulching pineapples, vegetable production, fruit nursery management, vegetable nursery management, horticultural production

Engineering technology of elastomers

Year: 2020

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: PTE507

Topics: Elastomers engineering technology, peptizing agents, black fillers, non black fillers, natural rubber latex, natural rubber grades, rubber processing techniques, tyre

TREE AND VEGETABLE CROPS PRODUCTION

Year: 2018

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: CST202

Topics: greenhouse, greenhouse effect, seed bed, nursery bed, market gardening, diseases

Post harvest physiology

Year: 2020

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: CST513

Topics: Post harvest physiology, ethylene production, horticultural crops, climacteric crops, non climacteric crops, maturity indices, packaging house, packing house operations

Cereal and legume crops

Year: 2020

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: CST405

Topics: cereal, legume crops, rice distribution, rice adaptation, cowpea cultivation, sorghum, maize production, soybean

Sheep and goat production

Year: 2020

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: AST507

Topics: Sheep production, goat production, mating, Helminthiasis, business plan, sheep production, sheep management, milk product, sheep milk

OIL SPILLAGE AND CONTROL

Year: 2018

School: Federal University of Technology, Owerri

Department: Science and Technology

Course Code: EVT518

Topics: OIL SPILLAGE, OIL CONTROL, spill technology, oil recovery, oil weathering, oil industry, oil exploration

Oil pollution and control

Year: 2020

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: PET411

Topics: Oil pollution, oil pollution control, oil spill clean up techniques, oil film, environmental policies, environmental regulations, environmental ten commandments, controlling greenhouse, oil pollution, skimmers, booms, marine oil pollution, Situ burning

ELEMENTS OF CROP PRODUCTION FOR ENGINEERING STUDENTS

Year: 2018

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: CST304

Topics: crop, oil palm, cassava, stem, maize, disease, rice, yam