Handbook of dairy foods and nutrition, 3rd edition by Gregory Miller, Judith Jarvis, Lois McBean PDF free download

Gregory Miller, Judith Jarvis, Lois McBean Handbook of dairy foods and nutrition, 3rd edition PDF, was published in 2007 and uploaded for 300-level Agriculture and Veterinary Medicine students of National Open University of Nigeria (NOUN), offering ANP303 course. This ebook can be downloaded for FREE online on this page.

Handbook of dairy foods and nutrition, 3rd edition ebook can be used to learn dairy foods, nutrition, energy, protein, carbohydrate, fat, vitamins, Pasteurized Milk Ordinance, milk treatments, milk products, flavored milk, cheese, Whey products, dairy foods, dairy nutrients, coronary heart disease, dietary fatty acids, dietary cholesterol, hypertension, cancer, colon cancer, breast cancer, Conjugated Linoleic Acid, Sphingolipids, Butyric Acid, milk proteins, bone health, Fluoridation, Lactose Digestion, lactase expression decline, Lactose Maldigestion, milk intolerance, Cow’s Milk Allergy.

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School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: AST501

Topics: Animal health, animal diseases, soil borne diseases, poultry vaccine plant poisoning, Escherichia coli infection, Egg peritonitis, egg granuloma, salpingitis, colibacillosis, parasite, Newcastle disease

Soil chemistry and fertility 2015, 2016 & 2020

Year: 2020

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: SST301

Topics: Soil chemistry, soil fertility, minerals, diffusion, soil composition, soil acidity, alkalinity, root interception, plant nutrient leaching, pedologist, agronomist, soil engineer, ion exchange, cation exchange, nutrient mineralization, nutrient immobilization, ammonification, nitrification, denitrification, leaching, isomorphous substitution, plant nutrients, minor nutrient, major nutrient, fertilizer analysis, thermophilic composting, saline soil, vermicomposting, volatilization

Metabolism of carbohydrate and lipids

Year: 2018

School: Edo University

Department: Medical, Pharmaceutical and Health science

Course Code: BCH221

Topics: carbohydrate metabolism, lipid metabolism, glycolytic pathway, Anaerobic fate of Pyruvate, glycolysis, insulin, blood glucose, Hyperglycemia, Hypoglycemia, Krebs cycle, iron, zin, vitamin D, vitamin E, thiamin, steroids, phosphoacylglycerides, glycolipids, triacylglycerides, snake bite, lipoproteins, lipid transport

Tests related to Handbook of dairy foods and nutrition, 3rd edition

Biology (JAMB)

School: WAEC, JAMB & POST UTME

Department:

Course Code: JAMB

Topics: JAMB, UTME, biology, Plant cell, fern, plant biology, nutrition, circulatory system, osmoregulation, ecology, variation, hereditary, gene, chromosome, evolution

Physics (JAMB)

School: WAEC, JAMB & POST UTME

Department:

Course Code: JAMB

Topics: Physics, JAMB, Friction, work, force, motion, speed, velocity, energy, hydraulic press, relative density, hydrometer, gas law, sound wave, wave, light, mirror,capacitor, electricity, pressure