Download Olericulture and pomology - CST507 Past Question PDF
You will find Olericulture and pomology past question PDF which can be downloaded for FREE on this page. Olericulture and pomology is useful when preparing for CST507 course exams.
Olericulture and pomology past question for the year 2020 examines 500-level Agriculture and Veterinary Medicine students of FUTO, offering CST507 course on their knowledge of vegetable, fruit tree, pods, gourds, squashes, Cole crops, amaranth, pepper diseases, mulching pineapples, vegetable production, fruit nursery management, vegetable nursery management, horticultural production
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Past Questions related to Olericulture and pomology
TREE AND VEGETABLE CROPS PRODUCTION
Year: 2018
School: Federal University of Technology, Owerri
Department: Agriculture and Veterinary Medicine
Course Code: CST202
Topics: greenhouse, greenhouse effect, seed bed, nursery bed, market gardening, diseases
Fruits and vegetable processing
Year: 2020
School: Federal University of Technology, Owerri
Department: Engineering
Course Code: FST405
Topics: Fruits processing, vegetable processing, beverage manufacturing, fruit juice aeration, blanching, pre processing handling procedures, steaming, fruits preservation, vegetable preservation, preservatives, fruit juice concentration, chemical preservatives, fruit residuals, vegetable residuals
Year: 2020
School: Federal University of Technology, Owerri
Department: Agriculture and Veterinary Medicine
Course Code: CST513
Topics: Post harvest physiology, ethylene production, horticultural crops, climacteric crops, non climacteric crops, maturity indices, packaging house, packing house operations
Year: 2020
School: Federal University of Technology, Owerri
Department: Agriculture and Veterinary Medicine
Course Code: CST503
Topics: Plant pathology, epiphytotic, plant development diseases, diseases botanical names, banana post harvest diseases, diseases symptoms, cultural diseases control, respiration, photosynthesis, growth, development, pathogen, enzymes, cell wall composition
Year: 2020
School: Federal University of Technology, Owerri
Department: Agriculture and Veterinary Medicine
Course Code: CST505
Topics: plantation crops, Kola, Kola production, Kola seedlings development, coconut, wee control methods, Swollen shoot disease, black pod disease, Dacryodis edulis, cashew, coffee
Year: 2020
School: Federal University of Technology, Owerri
Department: Agriculture and Veterinary Medicine
Course Code: CST409
Topics: Diseases incidence, diseases severity, disease rating scale, monocyclic pathogen, polycyclic pathogen, plant disease pandemic, crop damage, yield loss, crop loss assessment
Year: 2020
School: Federal University of Technology, Owerri
Department: Agriculture and Veterinary Medicine
Course Code: CST405
Topics: cereal, legume crops, rice distribution, rice adaptation, cowpea cultivation, sorghum, maize production, soybean
ROOTS AND TUBERS,FIBRE AND SUGAR CROPS
Year: 2018
School: Federal University of Technology, Owerri
Department: Agriculture and Veterinary Medicine
Course Code: CST502
Topics: roots, tubers, crops, carrot, sugar, sisal
Soil and water conservation management
Year: 2019
School: Federal University of Technology, Owerri
Department: Agriculture and Veterinary Medicine
Course Code: SST302
Topics: erosion control, crop rotation, organic matter maintenance, mulching systems, soil acidity, soil moisture tension, drainage, irrigation systems
Year: 2020
School: Federal University of Technology, Owerri
Department: Agriculture and Veterinary Medicine
Course Code: AST501
Topics: Animal health, animal diseases, soil borne diseases, poultry vaccine plant poisoning, Escherichia coli infection, Egg peritonitis, egg granuloma, salpingitis, colibacillosis, parasite, Newcastle disease
Year: 2019
School: Federal University of Technology, Owerri
Department: Agriculture and Veterinary Medicine
Course Code: CST304
Topics: crop production, sterilizing oil palm, sowing wheats, temperature range, annual rainfall, pH level, planting operations, storage, land preparation, hydrophilic crops
Year: 2020
School: Federal University of Technology, Owerri
Department: Agriculture and Veterinary Medicine
Course Code: AST507
Topics: Sheep production, goat production, mating, Helminthiasis, business plan, sheep production, sheep management, milk product, sheep milk
Farm management and production economics
Year: 2020
School: Federal University of Technology, Owerri
Department: Agriculture and Veterinary Medicine
Course Code: AEC301
Topics: Farm management, production economics, record keeping, farm budgeting, farm production records
Year: 2019
School: Federal University of Technology, Owerri
Department: Agriculture and Veterinary Medicine
Course Code: FWT301
Topics: silviculture, silvicultural system, nursery, site clearing
Books related to Olericulture and pomology
Author: Ogunrinde Samuel
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ACP303
Topics: Permanent Crops Production, stimulant crops, beverage crops, cacao, coffee, cola, kola, oil crops, oil-palm, fruit crops, juice crops, citrus, cashew, bananas, plantains, latex crops, rubber, Seedling Production, seed sowing
Author: Duro Olarewaju
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: AEM713
Topics: Tree Crops Production, citrus, mango, Guava, pawpaw, cashew, Banana, plantain, grapevine, Agbono, pineapple, Vegetable propagation, Sexual propagation, Nursery site selection, germinating seeds, budding, grafting, permanent transplanting, weed control, mulching, pruning, Seed bed preparation, Root stock seed planting, budding bed, orchard planting, Fertilizer application
Postharvest biology and technology for preserving fruit quality
Author: Daniel Valero, María Serrano
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: CRP310
Topics: Postharvest biology, fruit quality preservation technology, fruit ripening, fruit growth, aroma compounds, Carotenoids, Thiol-SH compounds, vitamins, Bioactive compounds, fruit quality, fruit decay, col storage, Chilling injury, Minimizing chilling injury, heat treatments, Calcium treatments, fruit firmness, Polyamine treatments, Polyamine biosynthesis, Preharvest polyamine application, Postharvest polyamine application, 1-Methylcyclopropene treatments, Active packaging, Ethylene absorbers, Antimicrobial fruit packaging
Author: Magashi Auwal Ibrahim
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: AGR215
Topics: Agricultural Botany, Plant Physiology, Cereals Plants, legumes, pulses, roots, tubers, sugar crops, oil crops, vegetable crops, fiver crops, beverages, stimulant crops, medicinal plants, plant morphology
Properties and Management of Soils in the Tropics, 2nd edition
Author: Pedro Sanchez
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: SLM501
Topics: soil properties, soil management, tropical environment, temperature, solar radiation, rainfall, tropical climates, vegetation, physiography, Anthropocene, biodiversity, climate change, demographics, Green Revolutions, Tropical Agroecosystems, land use, land-use change, Pedology, Physics, Chemistry, Biology, Laterite Paradigm, tropical soils, tropical soil research, Soil Taxonomy, soil classification systems, soil physical properties, soil temperature, soil structure, soil compaction, soil water, soil erosion, conservation, conservation agriculture, water, rainfed agriculture, irrigated agriculture, irrigation, mineralogy, clay minerals, mineralogy families, Anion Exchange Capacity, soil acidity capacity, Acid Soil Infertility, Liming, overliming, subsoil acidity, secondary acidity, soil biology, soil biodiversity, comminution, decomposition, nutrient elements transformation, soil structure regulation, organic carbon, carbon pools, carbon fractions, animal manures, composts, biochars, organic farming, soil fertility, nutrient cycling, nutrient uptake, determining fertilizer needs, nitrogen cycle, nitrogen pools, atmospheric deposition, biological nitrogen fixation, mineral fertilizers, organic nitrogen mineralization, soil nitrogen fertilizer reactions, Phosphorus Cycle, Phosphorus, Total Soil Phosphorus, inorganic Phosphorus, Phosphorus sorption, Phosphorus release, plant Phosphorus requirements, Phosphorus fertilization, sulfur cycle, sulfur sorption, Sulphur fertilization, Forest–Soil Nutrient Cycles, land clearing, Mechanized Land Clearing, Crop Yield Declines, Field Abandonment, Secondary Forest Fallows, puddling, flooding, rice cultivation systems, Nutrient Management, Yield Stagnation, Nitrogen Sequestration, Livestock-Based Tropical Systems, tropical pastures, Tropical Livestock Management Systems, pastoralism, Smallholder Mixed Crop–Livestock Systems, Extensive Pasture-Based Beef Production, Pasture Degradation, Crop–Pasture Integration, Tropical Tree-Based Systems, Plantation Forestry, Plantation Forestry Species, Agroforestry, Agroforestry Tree Species, Agroforestry Systems, Simultaneous Agroforestry, Sequential Agroforestry, tree crops
Author: VA Tenebe, AM Petu-Ibikunle
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ACP301
Topics: Arable Crop Production, maize, rice, floating rice, upland rice, swamp rice, pests, land leveling, nursery, borer, Nymphula depuntails, Guinea corn, grain legumes, root crops, tuber crops, cassava, yam, sweet potato, ginger
Author: NE Mundi
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: COP721
Topics: Agriculture, Land use, land tenure system, crop production, crop plants classification, Pasture, Forage Crops, agriculture production soils, farm animals production, ruminants, cattle management system, farm animal production, pigs production, poultry production, poultry management, chicks management, broilers management, cockerels management, layers management, Agricultural Extension Services, forest production, wildlife production, fish production
Author: Clement Barikuma Innocent Alawa
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ANP506
Topics: Animal Health, Animal Diseases, Animal immunity, livestock diseases control, bacterial diseases, viral disease, parasitic diseases, Metabolic diseases, Nutritional diseases, Zoonosis, treating livestock diseases, Disease Transmission, immune system, immunity
Author: GO Okagbare
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ANP309
Topics: Genetics, breeding, Cell Organisation, cell division, heredity, inheritance, Breeding Self-Pollinated Crops, crop breeding methods, Breeding Cross-Pollinated Crops, Breeding Asexually-Pollinated Crops, Animal Breeding
Author: OA Adebiyi
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ANP501
Topics: Poultry production, Nigeria Poultry industry, Poultry Production Systems, Poultry products Utilisation, Poultry Egg Production, Hatchery Management, Pullet Farm Management, Poultry Meat Production, Broiler Chicken Production, Broiler Chicken Marketing, Egg Formation, egg Morphology, Chick Transport, Deep litter system, poultry Slaughtering bird Evisceration, live poultry marketing, Incubators, Hatchery Buildings, egg transfer, Hatchery Waste Disposal, hatcher operation, chick pull, Layer Breeds, Layer Poultry Farming, broilers, feeding broilers, Brooding, brooder guards, brooder rings, Debeaking, Blackhead Disease, Histomoniasis, Haemorrhagic Enteritis, Erysipelas, Ostrich Production, Goose Production, Guinea Fowl Production, Quail Production, quail breeds, egg science, egg technology, Egg deformities, Avian Reproductive System, Poultry Equipment, Poultry appliances
Author: Adrian Slater, Nigel Scott, Mark Fowler
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: CRP305
Topics: Plant biotechnology, plant genomes, plant tissue culture, plant cell culture media, plant growth regulators, callus, cell-suspension cultures, protoplast, root cultures, shoot tip, meristerm culture, embryo culture, microspore culture, clean gene technology, gene manipulation, herbicide resistance, pest resistance, plant disease resistance, plant-pathogen interactions, natural disease resistance pathways, antimicrobial proteins, RNA viruses, abiotic stress, fruit ripening genetic manipulation, engineering plant protein composition, molecular farming, carbohydrate production, pharming, lipid metabolic engineering, medically related proteins, transgenic crops
Principles of Food Sanitation, 6th edition
Author: Norman Marriott, Wes Schilling, Robert Gravani
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: AFS202, FST202
Topics: Food Sanitation, production agriculture, food processing, food manufacturing, food retailing, food service, foodborne disease, Aeromonas hydrophila Foodborne Illness, Bacillus cereus Foodborne Illness, Botulism, Campylobacteriosis, Clostridium perfringens Foodborne Illness, Listeriosis, Salmonellosis, Shigellosis, Staphylococcal Foodborne Illness, Trichinosis, Microbial Destruction, Pulsed Light, microbial growth control, Microbial Load Determination, Aerobic Plate Count Technique, Enzyme-Linked Immunoassay Tests, Fraser Enrichment Broth, Immunomagnetic Separation, Flow Cytometry, Microbial Surveillance, Allergen, food contamination sources, personal hygiene, Sanitary Food Handling, cleaning compounds, Cleaning Auxiliaries, sanitizers, Sanitation Equipment, Waste Product Handling, pest control, Liquid Waste Disposal, Low-Moisture Food Manufacturing, Storage Sanitation, Dairy Processing Plant Sanitation, Meat Plant Sanitation, Poultry Plant Sanitation, Seafood Sanitation, Aquaculture Plant Sanitation, Fruit, Vegetable Processing Plant Sanitation, Beverage Plant Sanitation, Foodservice Sanitation
Harvesting, Processing and Storage Of Crops
Author: MD Katung
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: CRP310
Topics: Crop Harvesting, Crop Processing, Crop Storage, Maturity determination, Reducing Crop Deterioration, Crop Transportation, harvested crops storage life, Modern Storage Structures, Produce Storage
Essentials of Food Science, 4th edition
Author: Vickie Vaclavik, Elizabeth Christian
School: University of Ilorin
Department: Agriculture and Veterinary Medicine
Course Code: AFS201, BCH421, ICH312
Topics: evaluation of food quality, water, carbohydrate, starch, pectin, gum, grain, vegetable, fruit, protein, egg, egg products, milk, milk product, fat, oil products, food emulsions, foams, sugar, sweetener, confections, baked products, dough, food preservation, food additives, food packaging, food safety
Principles of animal production
Author: Samson Aribido
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ANP202
Topics: Animal production, livestock production, livestock breeding, cattle production, sheep production, goat productions, pig production, poultry production, rabbit production, livestock management
Veterinary Medicine, 10th Edition
Author: OM Radostits, CC Gay, KW Hinchcliff, PD Constable
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ANP407
Topics: Veterinary Medicine, clinical examination, making diagnosis, Hypothermia, hyperthermia, fever, Septicemia, viremia, Toxemia, endotoxemia, Hypovolemic shock, hemorrhagic shock, maldistributive shock, obstructive shock, Allergy, edema, anaphylaxis, pain, stress, localized infections, Newborn diseases, Congenital defects, Ill newborns Clinical assessment, Practical antimicrobial therapeutics, antimicrobial therapy, antimicrobial drugs, alimentary tract diseases, alimentary tract dysfunction, liver disease, pancreas disease, cardiovascular disease, hemolymphatic disease, immune systems disease, Hemorrhagic disease, Lymphadenopathy, Amyloidoses, Porphyrias, respiratory system disease, urinary system disease, nervous system disease, nervous dysfunction, musculoskeletal system diseases, Cutaneous neoplasms, Congenital skin neoplasms, mammary gland disease, Mastitis, virus, chlamydia, Dermatomycoses, Algal disease, fungal disease, trypanosomes, Metabolic diseases
Modern Livestock and Poultry Production, 9th Edition
Author: Frank Flanders, James Gillespie
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ANP313
Topics: Livestock Production, Poultry Production, domestication, livestock industry, livestock production safety, nutrition, feeding, feed nutrients, feed additives, balancing rations, animal breeding, animal breeding genetics, animal reproduction, animal breeding systems, Beef cattle, marketing beef cattle, swine, feeding wine, swine housing, swine equipment, marketing swine, sheep, goats, sheep feeding, sheep management, horses, horsemanship, horse training, poultry, poultry diseases, poultry parasites, marketing poultry, marketing eggs, dairy cattle, dairy cattle breeds, feeding dairy cattle, dairy herd management, milking management, dairy heard health, dairy housing equipment, marketing milk, rabbits, Bison, ratites, Llamas, Alpacas, Elk
Author: Jari Sanusi
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: AGR203
Topics: Crop Production development, Cropping Systems, Fertilisers, Tillage Practices, seeds, seedlings, soil conservation, water conservation, irrigation, drainage, weeds, Weeds Control, pests, disease, crop improvement, harvesting, field crops storage, Shifting Cultivation, Continuous Cropping, Crop Rotation, Monoculture, Intercropping, Chemical Fertilisers
Author: AM Petu Ibinkunle
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: CRP401
Topics: Crop production technique, grain legumes, cereal crops, Crop selection, Crop establishment, fertilizer application, Irrigation, sprayers calibration, harvesting, harvesting maize, biopesticides, fumigation, pesticide dosage calculation
Agricultural Production Economics
Author: SJ Ibitoye
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: AEA303
Topics: Agricultural Production Economics, Agricultural Economics, production economics theory, production function, Laws of Returns, Classical Production Function, Profit Maximization, Product-Product Relationship, production costs, Farm Cost Functions, Cost Functions, Production Function