Download Post harvest physiology - CST513 Past Question PDF

You will find Post harvest physiology past question PDF which can be downloaded for FREE on this page. Post harvest physiology is useful when preparing for CST513 course exams.

Post harvest physiology past question for the year 2020 examines 500-level Agriculture and Veterinary Medicine students of FUTO, offering CST513 course on their knowledge of Post harvest physiology, ethylene production, horticultural crops, climacteric crops, non climacteric crops, maturity indices, packaging house, packing house operations

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Past Questions related to Post harvest physiology

Food packaging

Year: 2020

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: FST511

Topics: Food packaging, food packaging materials, migration, overall migration, specific migration, food process industry, packaging material barrier property, polymer, package, aseptic packaging, smart packaging, intelligent packaging, glass packaging material, glass container manufacturing, Lacquer in food packaging, form-fill-seal packaging

Olericulture and pomology

Year: 2020

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: CST507

Topics: vegetable, fruit tree, pods, gourds, squashes, Cole crops, amaranth, pepper diseases, mulching pineapples, vegetable production, fruit nursery management, vegetable nursery management, horticultural production

Elements of crop production

Year: 2019

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: CST304

Topics: crop production, sterilizing oil palm, sowing wheats, temperature range, annual rainfall, pH level, planting operations, storage, land preparation, hydrophilic crops

Plant pathology 1

Year: 2020

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: CST503

Topics: Plant pathology, epiphytotic, plant development diseases, diseases botanical names, banana post harvest diseases, diseases symptoms, cultural diseases control, respiration, photosynthesis, growth, development, pathogen, enzymes, cell wall composition

Cereal and legume crops

Year: 2020

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: CST405

Topics: cereal, legume crops, rice distribution, rice adaptation, cowpea cultivation, sorghum, maize production, soybean

Tree and plantation crops

Year: 2020

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: CST505

Topics: plantation crops, Kola, Kola production, Kola seedlings development, coconut, wee control methods, Swollen shoot disease, black pod disease, Dacryodis edulis, cashew, coffee

Sheep and goat production

Year: 2020

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: AST507

Topics: Sheep production, goat production, mating, Helminthiasis, business plan, sheep production, sheep management, milk product, sheep milk

Forest operations 2

Year: 2020

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: FWT415

Topics: forest operations, forest harvesting assessment, forest concession, road reconnaissance, forest road construction, forest engineering

ROOTS AND TUBERS,FIBRE AND SUGAR CROPS

Year: 2018

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: CST502

Topics: roots, tubers, crops, carrot, sugar, sisal

AGRICULTURAL PRODUCTION ECONOMICS

Year: 2018

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: AEC502

Topics: production economics, production function

Multiple-Choice Questions in Medical Physiology For Postgraduate Medical Entrance Examinations Revised 2014 by ES Prakash

Year: 2014

School: University of Nigeria, Nsukka

Department: Medical, Pharmaceutical and Health science

Course Code: PYS, PHS

Topics: General Physiology, Nerve, Muscle, Synaptic Physiology, Neurotransmission, Central Nervous System, Endocrinology, Reproduction, Gastrointestinal Physiology, Blood Physiology, Cardiovascular Physiology, Pulmonary Physiology, Renal Physiology, Acid-Base Physiology

Non-woven fabric technology

Year: 2020

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: PTE407

Topics: Non-woven fabric technology, needle punching method, needle bonded fabrics, spun-laced webs, fibre packing density, non-woven fabric reinforcement technique, parallel-laid web formation, cross-laid web formation, random web formation, non-woven technology, Bale opener operation, thermal bonding, chemical bonding, hydro entanglement, stitch bonding, mat production

FOOD PACKAGING-2015&2019

Year: 2019

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: FST511

Topics: package system, package, food packaging, packaging

Non-Alcoholic beverage technology

Year: 2019

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: FST522

Topics: Non acholic beverage technology, beverages, non-alcoholic beverages, carbonated beverages, drinking water, bottled water processing, manufactured portable water, soft drinks, soft drink manufacture carbonation, sugar syrup production, aromatization, instant tea production, imitation chocolate, chocolate liquor, non-alcoholic beverage concentrates, fruit juice concentrates additives, fruit juice concentrates flavor components, natural sweeteners, synthetic sweeteners, nutritive sweeteners, regular sweeteners, high-intensity sweeteners, producing fruit powder

Books related to Post harvest physiology

Post-Harvest Physiology and Produce Storage

Author: CRP NOUN

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: CRP508

Topics: Post-Harvest Physiology, Produce Storage, Post-harvest Losses prevention, Chilling Injury, Improper Curing, Sprouting, Rooting, Harvesting Operations, Field Handling, Maturity, Ripeness, Senescence, germination test, seed storage, Local Storage Equipment

Permanent Crops Production

Author: Ogunrinde Samuel

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ACP303

Topics: Permanent Crops Production, stimulant crops, beverage crops, cacao, coffee, cola, kola, oil crops, oil-palm, fruit crops, juice crops, citrus, cashew, bananas, plantains, latex crops, rubber, Seedling Production, seed sowing

Agricultural Botany

Author: Magashi Auwal Ibrahim

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: AGR215

Topics: Agricultural Botany, Plant Physiology, Cereals Plants, legumes, pulses, roots, tubers, sugar crops, oil crops, vegetable crops, fiver crops, beverages, stimulant crops, medicinal plants, plant morphology

General Agriculture 1

Author: NE Mundi

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: COP721

Topics: Agriculture, Land use, land tenure system, crop production, crop plants classification, Pasture, Forage Crops, agriculture production soils, farm animals production, ruminants, cattle management system, farm animal production, pigs production, poultry production, poultry management, chicks management, broilers management, cockerels management, layers management, Agricultural Extension Services, forest production, wildlife production, fish production

Forages, Volume 2 The Science of Grassland Agriculture, 7th edition

Author: Kenneth Moore, Michael Collins, Jerry Nelson, Daren Redfearn

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP304

Topics: Forages, Grassland Agriculture, grass morphology, legume structure, legume morphology, carbon metabolism, Mineral Nutrient Acquisition, Metabolism, forage ecology, Climate, Climate-Change, Forage Adaptation, Plant Interactions, Plant-Herbivore Interactions, forage species, forbs, forage systems, forage production, forage management, Fertilization, Nutrient Management, Irrigation, Water Management, weed management, insect management, forage improvement, forage breeding, seed production, forage quality, Digestibility, plant chemistry, Predicting Forage Quality, Post-Harvest Physiology, forage harvesting, forage utilization, hay storage, silage production, biomass, pasture management, pasture design, grazing management, Grazing Animal Nutrition, Grazing Animal Behavior, Forage-Induced Animal Disorders, Grazing Systems, grazing strategies

Postharvest biology and technology for preserving fruit quality

Author: Daniel Valero, María Serrano

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: CRP310

Topics: Postharvest biology, fruit quality preservation technology, fruit ripening, fruit growth, aroma compounds, Carotenoids, Thiol-SH compounds, vitamins, Bioactive compounds, fruit quality, fruit decay, col storage, Chilling injury, Minimizing chilling injury, heat treatments, Calcium treatments, fruit firmness, Polyamine treatments, Polyamine biosynthesis, Preharvest polyamine application, Postharvest polyamine application, 1-Methylcyclopropene treatments, Active packaging, Ethylene absorbers, Antimicrobial fruit packaging

Poultry production

Author: OA Adebiyi

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP501

Topics: Poultry production, Nigeria Poultry industry, Poultry Production Systems, Poultry products Utilisation, Poultry Egg Production, Hatchery Management, Pullet Farm Management, Poultry Meat Production, Broiler Chicken Production, Broiler Chicken Marketing, Egg Formation, egg Morphology, Chick Transport, Deep litter system, poultry Slaughtering bird Evisceration, live poultry marketing, Incubators, Hatchery Buildings, egg transfer, Hatchery Waste Disposal, hatcher operation, chick pull, Layer Breeds, Layer Poultry Farming, broilers, feeding broilers, Brooding, brooder guards, brooder rings, Debeaking, Blackhead Disease, Histomoniasis, Haemorrhagic Enteritis, Erysipelas, Ostrich Production, Goose Production, Guinea Fowl Production, Quail Production, quail breeds, egg science, egg technology, Egg deformities, Avian Reproductive System, Poultry Equipment, Poultry appliances

Harvesting, Processing and Storage Of Crops

Author: MD Katung

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: CRP310

Topics: Crop Harvesting, Crop Processing, Crop Storage, Maturity determination, Reducing Crop Deterioration, Crop Transportation, harvested crops storage life, Modern Storage Structures, Produce Storage

Principles of animal production

Author: Samson Aribido

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP202

Topics: Animal production, livestock production, livestock breeding, cattle production, sheep production, goat productions, pig production, poultry production, rabbit production, livestock management

Fisheries and Wildlife

Author: AA Alarape, AO Sololu

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: AFS220

Topics: Fisheries, Wildlife, aquatic life, aquatic evolution, fish production, fish management, Fishery Biodiversity Conservation, Water Quality Management, Fish Diseases, fish nutrition, fish marketing, fish Post Harvest Handling, Order Rodentia, Order Carnivora, order Perissodactyla, Order Artiodactyla, Primates, Proboscidea, Insectivora, Chiroptera, Pholidota, Lagomorpha, Reptiles, Birds

Agricultural Production Economics

Author: SJ Ibitoye

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: AEA303

Topics: Agricultural Production Economics, Agricultural Economics, production economics theory, production function, Laws of Returns, Classical Production Function, Profit Maximization, Product-Product Relationship, production costs, Farm Cost Functions, Cost Functions, Production Function

Swine rabbit production

Author: Grace Jokthan

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP503

Topics: Swine production, rabbit production, swine breeds, swine production, Pig house, Pig equipment, Rabbit breeds, Rabbit husbandry, feeds, feeding, recordkeeping, Rabbit Diseases, Pigs Breeding Cycle, pregnant sow, Feeding Pregnant Sows, Feeding Lactating Sows, Feeding Piglets, Feeding Young Pigs, Creep Feeding, iron provision, Needle Teeth Removal, castration, tail docking, sow culling, African Swine Fever, Swine Erysipelas, Anthrax, Enteritis, tetanus, Mastitis, Brucellosis, Trypanosomiasis, Pneumonia, Meat Hygiene, rabbit taxonomy

Genetics and breeding

Author: GO Okagbare

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP309

Topics: Genetics, breeding, Cell Organisation, cell division, heredity, inheritance, Breeding Self-Pollinated Crops, crop breeding methods, Breeding Cross-Pollinated Crops, Breeding Asexually-Pollinated Crops, Animal Breeding

Arable Crop Production

Author: VA Tenebe, AM Petu-Ibikunle

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ACP301

Topics: Arable Crop Production, maize, rice, floating rice, upland rice, swamp rice, pests, land leveling, nursery, borer, Nymphula depuntails, Guinea corn, grain legumes, root crops, tuber crops, cassava, yam, sweet potato, ginger

Tree Crops Production

Author: Duro Olarewaju

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: AEM713

Topics: Tree Crops Production, citrus, mango, Guava, pawpaw, cashew, Banana, plantain, grapevine, Agbono, pineapple, Vegetable propagation, Sexual propagation, Nursery site selection, germinating seeds, budding, grafting, permanent transplanting, weed control, mulching, pruning, Seed bed preparation, Root stock seed planting, budding bed, orchard planting, Fertilizer application

Agricultural processing and storage

Author: BB Shani

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: CRP405

Topics: Agricultural processing, Agricultural storage, post harvest processing, milk processing, milk handling, agricultural product storage, meat preservation, meat handling

Introduction to Non-Ruminant Animal Production

Author: ANP NOUN

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP301

Topics: Non-Ruminant Animal Production, poultry management, Poultry Production Systems, poultry feeding, incubation, hatcher practices, poultry disease, Poultry Products, Marketing, Rabbit Management, Rabbit Reproduction, Feeding Rabbit, Rabbit Housing, Rabbit Health, Pig Management, Pig Production Systems, feeding pigs, pig feed resources, growing pigs, finishing pigs, swine disease, swine processing, swine marketing

Anatomy and Physiology of Farm Animals

Author: CE Isidahomen

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: AGR207

Topics: Farm Animals Anatomy, Farm Animals Physiology, livestock, cell, cell theory, cell structure, cell membrane, cytoplasm, cell division, animal tissue, nervous system, skeletal system, muscles, circulatory system, reproductive system, digestive systems, homeostasis, nutrition, digestion, thermoregulation, endocrinology, blood, circulation, lactation, milk let down, egg production Physiology, Water balance

Medical Physiology, 5th edition

Author: Rodney Rhoades, David Bell

School: Edo University

Department: Medical, Pharmaceutical and Health science

Course Code: PHS201

Topics: Medical Physiology, Cell Signaling, Membrane Transport, Membrane Potential, Physiologic Regulation, plasma membrane structure, Solute Transport Mechanisms, Resting Membrane Potential, cellular signaling, neuromuscular physiology, nervous function, nervous system, action potential synaptic transmission, neurotransmission, Sensory Physiology, sensory system, somatosensory system, visual system, auditory system, vestibular system, Gustatory Systems, Olfactory Systems, motor system, autonomic nervous system, Parasympathetic Nervous System, Sympathetic Nervous System, Autonomic Integration, Hypothalamus, Brain Electrical Activity, Higher Cognitive Skills, Skeletal Smooth Muscle, Smooth Muscle, Motor Neurons, Excitation, Skeletal Muscle Metabolism, Skeletal Muscle Contraction, Muscle Plasticity, Epigenetics, Endocrine Muscle, Smooth Muscle, blood immunology, blood composition, blood function, Red Blood Cells, White Blood Cells, Platelet Formation, Blood Cell Formation, Blood Clotting, Immunology, Organ Interaction, Homeostasis, Immune System Activation, Immune Detection System, Immune System Defenses, Acute Inflammation, Chronic Inflammation, Anti-inflammatory Drugs, Organ Transplantation, Immunology, Immunologic Disorders, Neuroendoimmunology, cardiovascular physiology, Hemodynamics, Cardiac Muscle Mechanics, Cardiac Pump, Cardiac Cycle, Cardiac Excitation–Contraction Coupling, Cardiac Performance, Cardiac Output, Systemic Circulation, Arterial Pressure Measurement, Central Blood Volume, Microcirculation, Lymphatic System, Coronary Circulation, Cerebral Circulation, Hepatic Circulation, Skeletal Muscle Circulation, Cutaneous Circulation, Fetal Circulation, Placental Circulation, Circulatory Shock, respiratory physiology, ventilation, Spirometry, Lung Volumes, Minute Ventilation, Airway Resistance, Gas Transfer, Diffusing Capacity, Pulmonary Circulation, Ventilation, body fluids, Kidney Function, nephron, Renal Blood Flow, Glomerular Filtration, Glomerular Hemodynamic Forces, Tubular Reabsorption, Tubule Secretion, Urinary Concentration Mechanisms, Electrolyte Balance, fluid balance, Acid–Base Homeostasis, gastrointestinal physiology, Salivary Secretion, Gastric Secretion, Pancreatic Secretion, Biliary Secretion, Intestinal Secretion, Carbohydrate Digestion, Carbohydrate Absorption, Water Absorption, Electrolyte Absorption, Mineral Absorption, Vitamin Absorption, Liver Functions, Immune Surveillance, Gastrointestinal Regulation, temperature regulation, exercise physiology, Heat Dissipation, Thermoregulatory Control, Heat Acclimatization, endocrine physiology, Endocrine Control Mechanisms, Hypothalamus, Pituitary Gland, Thyroid Gland, Thyroid Hormone Synthesis, Adrenal Gland, Adrenal Medulla Catecholamines, Endocrine Pancreas, Islets of Langerhans, Islet Hormone Synthesis, Insulin, Glucagon Action, Diabetes Mellitus, Plasma Calcium, Phosphate Regulation, Bone Dysfunction, reproductive physiology, Male Reproductive System, Testicular Function

Stoelting’s Pharmacology Physiology in Anesthetic Practice,Fifth Edition

Author: Pamela Flood, James Rathmell, Steven Shafer

School: University of Ilorin

Department: Medical, Pharmaceutical and Health science

Course Code: ANAESTHESIA

Topics: Neurologic System, Neurophysiology, Inhaled Anesthetics, Intravenous Sedatives, Intravenous Hypnotics, Pain Physiology, Opioid Agonists, opioid Antagonists, Centrally Acting Nonopioid, Analgesics, Local Anesthetics, Neuromuscular Physiology, Neuromuscular Blocking Drugs, Neuromuscular Reversal Agents, Circulatory Physiology, Cardiac Physiology, Renal Physiology, Intravenous Fluids, Intravenous Electrolytes, Sympathomimetic Drugs, Sympatholytics, Vasodilators, Antiarrhythmic Drugs, Diuretics, Lipid-Lowering Drugs, Gas Exchange, Respiratory Pharmacology, Acid–Base Disorder, Blood, Hemostasis, Blood Products, Blood Components, Procoagulants, Anticoagulants, Massive Transfusion, Gastrointestinal Physiology, Antiemetics, Gastrointestinal Motility Drugs, Nutrition, Endocrine Function, Glucose Regulation, Hypothyroidism, Hyperthyroidism, Endocrine Drugs, Antimicrobials, Antiseptics, Disinfectants, Chemotherapeutic Drugs, Psychopharmacologic Therapy, Fetal Physiology, Fetal Pharmacology

Tests related to Post harvest physiology

Mathematics (JAMB)

School: WAEC, JAMB & POST UTME

Department:

Course Code: JAMB

Topics: Mathematics, JAMB, Logarithm, standard form, permutation, combination, number system, set, ratio, indices, factorization, inequality

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