Nut Books
NUTRITIONAL REQUIREMENTS IN INFANT AND ADULT; MALNUTRITION
Author: ABDULRAHIM
School: University of Ilorin
Department: Medical, Pharmaceutical and Health science
Course Code: BCH300
Topics: NUTRITIONAL REQUIREMENTS, MALNUTRITION, UNDERNUTRITION-MARASMUS, KWASHIORKOR, OVERNUTRITION, OBESITY
Nutritional status, nutritional assessment
Author: Aishat Saka
School: University of Ilorin
Department: Medical, Pharmaceutical and Health science
Course Code: EPIDEMIOLOGY AND COMMUNITY HEALTH500
Topics: medical history, Dietary History, protein- energy malnutrition, physical examination, Anthropometry measurement, Growth Chart, Anthropometric indices
Author: BCH
School: University of Ilorin
Department: Medical, Pharmaceutical and Health science
Course Code: BCH300
Topics: Nutrition, Nutrients, Energy
Nutrition Essentials for Nursing Practice, 7th edition
Author: Susan Dudek
School: Edo University
Department: Medical, Pharmaceutical and Health science
Course Code: NSG203
Topics: nutrition, carbohydrates, protein, lipids, vitamins, water, minerals, energy balance, healthy eating, obesity, eating disorders, feeding patients, nutrition screening, nutrition care process, amino acids, protein deficiency, protein excess, triglycerides, fatty acids, phospholipids, cholesterol, fat catabolism, fat anabolism, diary, protein foods, oils, total fat, saturated fat, trans fat, essential fatty acids, fat deficiency, vitamins
Food and Nutritional Biochemistry
Author: Usunobun Usunomena
School: Edo University
Department: Medical, Pharmaceutical and Health science
Course Code: BCH315
Topics: Food Biochemistry, Nutritional Biochemistry, energy value, Energy expenditure, food toxicant, detoxification mechanisms, Heavy Metals, Flavonoids, tannins, Natural Contaminants, Microbial toxin, Clostridium toxins, Mycotoxin, nutritional status, nutritional assessment, Clinical Assessment
Nutrition and Diet Therapy, 6th edition
Author: Carroll Lutz, Erin Mazur, Nancy Litch
School: Edo University
Department: Medical, Pharmaceutical and Health science
Course Code: NSG203
Topics: Nutrition, Diet Therapy, carbohydrates, fats, proteins, energy balance, vitamins, minerals, water, digestion, absorption, metabolism, excretion, family, community nutrition, Life Cycle Nutrition, food management, clinical nutrition, Nutrient Delivery, weight management, food choices, nutritional cate, myplate, carbohydrate counting, cholesterol, dietary fat intake, homeostasis, measuring energy, energy nutrient values, energy intake, Fat-Soluble Vitamins, water-soluble vitamins, Vitamin Supplements, trace minerals, Mineral Supplementation, water balance, water imbalance, digestion
Author: PLB203
School: University of Ilorin
Department: Science and Technology
Course Code: PLB203
Topics: mineral nutrition, macro nutritients, micro nutritients, hydroponic, aeroponic, autotrophic nutrition, heterotrophic nutrition
Author: RO Maiyegun
School: University of Ilorin
Department: Medical, Pharmaceutical and Health science
Course Code: PAEDIATRICS
Topics: Total parenteral nutrition, Peripheral parenteral nutrition
Author: SA Biliaminu
School: University of Ilorin
Department: Medical, Pharmaceutical and Health science
Course Code: CHEMICAL PATHOLOGY
Topics: Central Venous Access, Central Parenteral Nutrition, Peripherally inserted central catheter, Peripheral Parenteral Nutrition
Modern Nutrition in Health and Disease, 9th edition
Author: Maurice Shils, James Olson, Moshe Shike, Catharine Ross
School: Edo University
Department: General studies
Course Code: GST211
Topics: Nutrition, proteins, amino acids, carbohydrates, lipids, sterols, energy needs, electrolytes, minerals, water, acid-base balance, calcium, phosphorus, magnesium, zinc, copper, iodine, selenium, ultrace minerals, vitamins, riboflavin, niacin, Pantothenic Acid, folic acid, cobalamin, biotin, Carnitine, Choline, Phosphatidylcholine, Carotenoids, Homocysteine, Cysteine, Taurine, Glutamine, Arginine, Transmembrane Signaling, Hormone, Cytokine, Nutrient Interactions, immune system, oxidative stress, oxidant defense, body composition, maternal nutrition, Diet, Adolescence, Dietary Assessment, Pediatric disorders, Adolescent Disorders, Protein-Energy Malnutrition, Inherited Metabolic Disease, Childhood Obesity, Malabsorption assessment, Esophagus, Stomach, Short Bowel Syndrome, Inflammatory Bowel Disease, small bowel disease, celiac disease, Lipoprotein Metabolism, Cardiovascular Disorders, Hyperlipidemia, Atherosclerosis, hypertension, Chronic Congestive Heart Failure, cancer, Osteoporosis, Rheumatic Diseases, bone biology, Hematologic Disorders, Renal Disorders, Retinal Degenerations, respiratory function, Psychiatric Disorders, Behavioral Disorders, Neurologic Disorders, Anorexia Nervosa, Bulimia Nervosa, Hypercatabolic State, infection, trauma, sepsis, Enteral Feeding, Parenteral Nutrition, Nutrition Monitoring, Recommended Dietary Intakes, Alternative Nutrition Therapies, food processing, Food Additives, food Contaminants, Natural Toxins, Food Labeling, Health Claims, Dietary Supplement Legislation
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