Regulation Of Gene Expression Books
General Physics for Life Sciences 2 continuous assessment filler
Author: Just mc and dg
School: University of Nigeria, Nsukka
Department: Science and Technology
Course Code: PHY112, PHY116
Topics: Heat, Expansivity, thermodynamics, Gas, gas law, waves
General Physics for Life Sciences 3 continuous assessment filler
Author: Oluwaseun Jeremiah
School: University of Nigeria, Nsukka
Department: Science and Technology
Course Code: PHY114
Topics: Electrostatics, current electricity, capacitors, magnetism, electromagnetism, modern physics
General Physics for Physical Sciences lecture note
Author: Gwali notes
School: University of Nigeria, Nsukka
Department: Science and Technology
Course Code: PHY116
Topics: temperature, heat measurement, heat capacity, specific heat, latent heat, calorimeter, gas law, kinetic theory of gases, thermal energy, thermodynamics, heat transfer, waves, doppler effect, sound waves, ultrasonics, acoustics, reflection, refraction, spherical mirrors, thick lens, thin lens, optical instrument, interference
Author: JO Ugwuanyi, VC Ejere
School: University of Nigeria, Nsukka
Department: Science and Technology
Course Code: BIO151
Topics: cell concept, microbial classification, Eukaryotic protists, protozoa, Virus, plant science, biotechnology, plant taxonomy, Bryophyta, pteridophyte, plant tissues, animal cell, animal taxonomy, Arthropoda, phyla Mollusca, Echinodermata, Annelida, segmented worms, animal tissues, epithelia, connective tissues, biochemistry, pH, buffers, simple hydrocarbons, aldehydes, ketones, fatty acids, organic compounds, carbohydrates, sugars, starch glycogen, cellulose, lipids, nucleic acids, amino acids, proteins
Introduction to General Agriculture 1
Author: AD Adeleye
School: National Open University of Nigeria
Department: Administration, Social and Management science
Course Code: COP113
Topics: Agriculture, Agricultural Development, Land Use System, Farming, Agricultural Systems, Agricultural Extension Service, Agricultural Extension, Agricultural Production, Food Crops, soil, Vegetable Crops, Root Crops
Farquharson's Textbook of Operative General Surgery ,Tenth edition
Author: Margaret Farquharson, James Hollingshead, Brendan Moran
School: University of Nigeria, Nsukka
Department: Medical, Pharmaceutical and Health science
Course Code: S1, S2, S3, SUG301, SUG601
Topics: skin surgery, subcutaemous tissue surgery, breast surgery, axilla surgey, Soft tissue surgery, bone surgery, amputation, Vascular surgical techniques, vascular access, trauma, vascular disease, vascular disease, Neurosurgery, neck surgery, jaw surgery, face surgery, abdominal surgery, gastrointestinal surgery, Emergency abdominal surgery, intra-abdominal malignancy, upper gastrointestinal tract, upper gastrointestinal disease, Gallbladder surgery, biliary surgery, liver surgery, spleen surgery, large bowel disease, small bowel disease, Urological surgery, Gynaecology, obstetrics
Principles of General Chemistry ,3rd edition
Author: Martin Silberberg
School: University of Nigeria, Nsukka
Department: Science and Technology
Course Code: CHM101, CHM112, CHM122
Topics: matter, chemical reactions, gases, Kinetic Molecular Theory, Thermochemistry, Energy Flow, Chemical Change, Quantum Theory, Atomic Structure, Electron Configuration, Chemical Periodicity, Chemical Bonding, Shapes of Molecules.Covalent Bonding, Intermolecular Forces, Periodic Patterns, solutions, Organic Compounds, carbon, Mechanisms of Chemical Reactions, Acid-Base Equilibria, Ionic Equilibria, Thermodynamics, Entropy, Free Energy, Electrochemistry, Chemical Change, Electrical Work, Transition Element, Nuclear Reactions
Student Solutions Manual to accompany Principles of General Chemistry
Author: Martin Silberberg, Patricia Amateis
School: University of Nigeria, Nsukka
Department: Science and Technology
Course Code: CHM101, CHM112, CHM122
Topics: matter, chemical reactions, gases, Kinetic Molecular Theory, Thermochemistry, Energy Flow, Chemical Change, Quantum Theory, Atomic Structure, Electron Configuration, Chemical Periodicity, Chemical Bonding, Shapes of Molecules.Covalent Bonding, Intermolecular Forces, Periodic Patterns, solutions, Organic Compounds, carbon, Mechanisms of Chemical Reactions, Acid-Base Equilibria, Ionic Equilibria, Thermodynamics, Entropy, Free Energy, Electrochemistry, Chemical Change, Electrical Work, Transition Element, Nuclear Reactions
Introduction to General Agriculture 2
Author: AD Adeleye
School: National Open University of Nigeria
Department: Administration, Social and Management science
Course Code: COP112, COP116
Topics: Agricultural Cooperatives, Agricultural Development Policy, Agricultural Development Planning, Agricultural Development Programmes, Integrated Rural Development, Agricultural Credit, Agriculture Credit Cooperatives, Agricultural Credit, Agricultural Marketing, Marketing Institution, Co-operative Marketing Organisations, Food Processing Cooperatives, Agriculture Products, Agricultural Produce, Storage, Pasture, Forage, Cash Crops, Cocoa, Oil Palm, Fertilizer, Manure, Livestock Farming, Poultry, Livestock Farming, Cattle Production, Livestock Farming
Introduction to General Management
Author: Fred Ebunu
School: National Open University of Nigeria
Department: Administration, Social and Management science
Course Code: MBA814
Topics: Management Objectives, Management Skill, Management, management, Functional Authority, Staff Limitations, Delegation of Authority, Centralization of Authority, Business Structure, Span of Control, Organization Chart, staffing, Co-coordinating, Controlling, direcitng, leading, Forecasting, Planning
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