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Ntụgharị Na Nkenụdị Ntụgharị Dị Iche Iche Dịka ọdịnịịgha Books

Dairy Microbiology Handbook The Microbiology of Milk and Milk Products, 3rd edition

Author: Richard Robinson

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP303

Topics: Dairy Microbiology, milk microbiology, milk product microbiology, milk composition, milk components, milk processing, raw milk microflora, market milk microbiology, cream microbiology, butter microbiology, Condensed milk, Evaporated Milk, Sweetened Condensed Milk, Retentate, dried milk powder production, Manufacturing Processes, dried milk microflora, ice cream, Starter Culture Technology, Lactic Fermentations, Yeast-Lactic Fermentations, Mold-Lactic Fermentations, soft cheeses, Starter Bacteria, Smear-Ripened Cheeses, cheese spoilage, waste disposal, water supplies microbial control

Metabolism of Carbohydrates, Lipids and Proteins and Nucleic Acid

Author: Anthony Ologhobo

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP308

Topics: Carbohydrates Metabolism, Lipid Metabolism, Protein Metabolism, Nucleic Acid, Monosaccharides, Disaccharides, Oligosaccharides, Polysaccharides, starch cellulose, glycogen, Glycogenesis, Glenycogolysis, Glycolysis, Hexosemonophosphate Shunt, Krebs Cycle, Gluconeogenesis, Phenylketonuria, Homocystinuria, Albinism, Alkaptonuria

Crop Genetics and Breeding

Author: Lateef Lekan bello

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: CRP305

Topics: Crop Genetics, crop Breeding, plant cell, cell division, mitosis, Gametogenesis, meiosis, fertilization, gene, Mendel's Experiment, Law of Inheritance, Qualitative traits, Quantitative Traits, Heritability, Self Incompatibility, Male Sterility, Pure-line Selection, Mass Selection, Hybridization, Hybrid Varieties Development, Seed Production, seed Distribution

Dairy technology, Part 2

Author: P Walstra, ТJ Geurts, A Noomen, A Jellema, MAJS Van Boekel

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP303

Topics: milk collection, milk reception, Centrifugation, Thennobacteriology, Heat Regeneration, Evaporating, drying, Atomization, ultrafiltration, reverse osmosis, electrodialysis, cooling freezing, lactic fermentations, sugar metabolism, citrate metabolism, acetaldehyde, acid production, bacteriophages, disinfection

Rural Community Development

Author: OJ Okwu

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: AEM504

Topics: Rural Community Development, social change, Rural Community, innovations, Institutions, Infrastructural Community, Community Development, self-esteem, freedom, Evolution Theory, Differentiation Theory

Feed formulation

Author: Ahmed Njidda

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP508

Topics: Feed formulation, Energy Concentrate, feeds classification, Protein Concentrate, Roughages, supplements, Agro Industrial byproducts, feeding stuffs storage, handling feeding stuffs, feed evaluation, Laboratory chemical evaluation, Digestibility, Feed formulation on-farm, Feed milling machineries, Feed milling equipment, Feed milling process

Gender Issues in Agriculture

Author: ARD NOUN

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ARD513

Topics: Gender, gender framework, gender theories, Gender access to credit facilities, Gender roles in agricultural labour, Gender access to appropriate technology, Gender issues in rural travel and transport, culture, social class, social mobility, rural-urban dichotomy

Arabic Reading

Author: MA Bidmos

School: National Open University of Nigeria

Department: Arts and Humanities

Course Code: ARA182

Topics: Arabic Reading, Rābiţah, Rābiţah’s Publications, self training, dignity of labour, moral lessons, Tenth Hadith, Rabitah’s Reach-out Profile

Introduction to the Study of Religion

Author: Ogungbile

School: National Open University of Nigeria

Department: Arts and Humanities

Course Code: CTH173

Topics: Study of Religion, religion etymology, defining religion, Religious Studies, Religious Pluralism, religion structure, Religious agencies, religious specialists, World Religious Traditions, myth, Ritual Practices, Life-After-Life, Euhemerism, Totemism, Religious diversity, Justified Belief

Basic French Grammar 1

Author: Ifeoma Onyemelukwe

School: National Open University of Nigeria

Department: Arts and Humanities

Course Code: FRE101

Topics: French Grammar, Identifier Quelque Chose, Saluer, Se Présenter, Présenter Quelqu’un, Dire Sa Profession, Présenter Sa Journée, Demander Le Prix Et Payer, Donner Une Information Précise Sur Un Événement Passé, Donner Une Information Relative, Demander Une Quantité Spécifiée De Quelque Chose, Demander Une Quantité Spécifiée De Quelque Chose, Donner Des Ordres, Demander Et Indiquer Une Direction

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