Ntụgharị Na Nkenụdị Ntụgharị Dị Iche Iche Dịka ọdịnịịgha Books
Dairy Microbiology Handbook The Microbiology of Milk and Milk Products, 3rd edition
Author: Richard Robinson
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ANP303
Topics: Dairy Microbiology, milk microbiology, milk product microbiology, milk composition, milk components, milk processing, raw milk microflora, market milk microbiology, cream microbiology, butter microbiology, Condensed milk, Evaporated Milk, Sweetened Condensed Milk, Retentate, dried milk powder production, Manufacturing Processes, dried milk microflora, ice cream, Starter Culture Technology, Lactic Fermentations, Yeast-Lactic Fermentations, Mold-Lactic Fermentations, soft cheeses, Starter Bacteria, Smear-Ripened Cheeses, cheese spoilage, waste disposal, water supplies microbial control
Metabolism of Carbohydrates, Lipids and Proteins and Nucleic Acid
Author: Anthony Ologhobo
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ANP308
Topics: Carbohydrates Metabolism, Lipid Metabolism, Protein Metabolism, Nucleic Acid, Monosaccharides, Disaccharides, Oligosaccharides, Polysaccharides, starch cellulose, glycogen, Glycogenesis, Glenycogolysis, Glycolysis, Hexosemonophosphate Shunt, Krebs Cycle, Gluconeogenesis, Phenylketonuria, Homocystinuria, Albinism, Alkaptonuria
Author: Lateef Lekan bello
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: CRP305
Topics: Crop Genetics, crop Breeding, plant cell, cell division, mitosis, Gametogenesis, meiosis, fertilization, gene, Mendel's Experiment, Law of Inheritance, Qualitative traits, Quantitative Traits, Heritability, Self Incompatibility, Male Sterility, Pure-line Selection, Mass Selection, Hybridization, Hybrid Varieties Development, Seed Production, seed Distribution
Author: P Walstra, ТJ Geurts, A Noomen, A Jellema, MAJS Van Boekel
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ANP303
Topics: milk collection, milk reception, Centrifugation, Thennobacteriology, Heat Regeneration, Evaporating, drying, Atomization, ultrafiltration, reverse osmosis, electrodialysis, cooling freezing, lactic fermentations, sugar metabolism, citrate metabolism, acetaldehyde, acid production, bacteriophages, disinfection
Author: OJ Okwu
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: AEM504
Topics: Rural Community Development, social change, Rural Community, innovations, Institutions, Infrastructural Community, Community Development, self-esteem, freedom, Evolution Theory, Differentiation Theory
Author: Ahmed Njidda
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ANP508
Topics: Feed formulation, Energy Concentrate, feeds classification, Protein Concentrate, Roughages, supplements, Agro Industrial byproducts, feeding stuffs storage, handling feeding stuffs, feed evaluation, Laboratory chemical evaluation, Digestibility, Feed formulation on-farm, Feed milling machineries, Feed milling equipment, Feed milling process
Author: ARD NOUN
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ARD513
Topics: Gender, gender framework, gender theories, Gender access to credit facilities, Gender roles in agricultural labour, Gender access to appropriate technology, Gender issues in rural travel and transport, culture, social class, social mobility, rural-urban dichotomy
Author: MA Bidmos
School: National Open University of Nigeria
Department: Arts and Humanities
Course Code: ARA182
Topics: Arabic Reading, Rābiţah, Rābiţah’s Publications, self training, dignity of labour, moral lessons, Tenth Hadith, Rabitah’s Reach-out Profile
Introduction to the Study of Religion
Author: Ogungbile
School: National Open University of Nigeria
Department: Arts and Humanities
Course Code: CTH173
Topics: Study of Religion, religion etymology, defining religion, Religious Studies, Religious Pluralism, religion structure, Religious agencies, religious specialists, World Religious Traditions, myth, Ritual Practices, Life-After-Life, Euhemerism, Totemism, Religious diversity, Justified Belief
Author: Ifeoma Onyemelukwe
School: National Open University of Nigeria
Department: Arts and Humanities
Course Code: FRE101
Topics: French Grammar, Identifier Quelque Chose, Saluer, Se Présenter, Présenter Quelqu’un, Dire Sa Profession, Présenter Sa Journée, Demander Le Prix Et Payer, Donner Une Information Précise Sur Un Événement Passé, Donner Une Information Relative, Demander Une Quantité Spécifiée De Quelque Chose, Demander Une Quantité Spécifiée De Quelque Chose, Donner Des Ordres, Demander Et Indiquer Une Direction
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