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Amino Acids Books

Dissociation of Water, Acids and Bases pH and Buffer

Author: Abdulrahim

School: University of Ilorin

Department: Medical, Pharmaceutical and Health science

Course Code: BCH221

Topics: Dissociation of Water, Acids, Bases, pH, Buffer

NUCLEIC ACIDS

Author: BCH

School: University of Ilorin

Department: Medical, Pharmaceutical and Health science

Course Code: BCH221

Topics: Nucleic Acids, Nucleotide, Purine Bases, Pyrimidine Bases

Oxidation of fatty acids

Author: Kareem

School: University of Ilorin

Department: Medical, Pharmaceutical and Health science

Course Code: BCH221

Topics: Fatty acids

CLASSIFICATION OF FATTY ACIDS AND LIPIDS

Author: BCH

School: University of Ilorin

Department: Medical, Pharmaceutical and Health science

Course Code: BCH225

Topics: Functional Groups, Lipids, Fatty Acids

Nucleic acids

Author: BCH211

School: University of Ilorin

Department: Medical, Pharmaceutical and Health science

Course Code: BCH211

Topics: Nucleic acids, DNA Structure, DNA function, RNA structure, RNA function, nucleic acid method, grooves, sense, antisense, alternate DNA structure, quadruplex structures, chemical modifications, biological functions, branched DNA, DNA-binding proteins, DNA-Modifying enzymes

Nucleic acids

Author: cutcee

School: University of Ilorin

Department: Medical, Pharmaceutical and Health science

Course Code: BCH211

Topics: nucleic acids, nucleotide base, purine base, pyrimidine base, DNA, structure of DNA, isolation of DNA, isolation of RNA, separation of DNA

Nucleic Acids and Nucleotides (Part II)

Author: ifeoma Nwigwe obiora

School: University of Nigeria, Nsukka

Department: Medical, Pharmaceutical and Health science

Course Code: BIC

Topics: Nucleotide Structure Recap, Structural features of nucleotides, Properties and functions of nucleotides, Alternative nucleotide base pairings, Nucleic Acids, Polymerization, DNA characteristics, Unique DNA structures, RNA, RNA instability, RNA structure, Fun

Metabolism of Fatty acids in the Adipose tissues and Fatty Liver

Author: BCH

School: University of Nigeria, Nsukka

Department: Medical, Pharmaceutical and Health science

Course Code: BCH225

Topics: Fatty acids, Adipose tissues

An Introduction to Agricultural Biochemistry

Author: JM Chesworth, T Stuchbury, JR Scaife

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP202

Topics: Agricultural Biochemistry, cell, cell structure, plasma membrane, cytoplasm, water solutions, carbohydrates, fatty acids, lipids, amino acids, proteins, enzymes, purines, pyrimidines, nucleic acids, vitamins, minerals, metabolism, glycolysis, tricarboxylic acid cycle, electron transport, oxidative phosphorylation, Fatty acid oxidation, lipid breakdown, pentose phosphate pathway, Fermentation pathways, photosynthesis, Gluconeogenesis, carbohydrate synthesis, amino acid synthesis, seeds, germination, reproductive growth, Plant nutrition, auxins, gibberellins, Cytokinins, Abscisic acid, Ethylene, Miscellaneous plant growth regulators, lactation, muscle, meat, cell walls, ribosomes, endoplasmic reticulum, mitochondria, water ionization, sugars, glucose, fructose, Polysaccharides, Triacylglycerols, acylglycerols, Glycerophospholipids, Glycosylglycerides, Sphingolipids, phenolics, peptide bonds, protein function, protein structure, Allosteric enzymes

Aminoglycoside antibiotics

Author: MO Ologe

School: University of Ilorin

Department: Medical, Pharmaceutical and Health science

Course Code: PHARMACOLOGY400

Topics: Aminoglycosides, Antibacterial spectrum, Ototoxicity, Nephrotoxicity, Neuromuscular blockade, Streptomycin, Gentamicin, Tobramycin, Sisomicin, Amikacin, Netilimicin, Neomycin, Framycetin, Spectinomycin

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