Plant Interactions Books
Introductory botany, 2nd edition
Author: Linda Berg
School: Edo University
Department: Science and Technology
Course Code: PBB111
Topics: Botany, plant cell, plant structure, plant tissues, plant organs, roots, stems, leaves, flowers, fruits, seeds, mineral nutrition, transport in plants, mitosis, meiosis, life cycles, patterns of inheritance, molecular basis of inheritance, genetic frontiers, diversity, evolution, viruses, prokaryotes, kingdom Protista, kingdom fungi, Bryophytes, plant kingdom, seedless vascular plant, gymnosperms, flowering plants, plant ecology, ecosystems, global ecology
Introduction of plant Biology and Biotechnology
Author: Odoligie Imarhiagbe, Goddidit Esiro Enoyoze
School: Edo University
Department: Science and Technology
Course Code: PBB111
Topics: Plant biology, biotechnology, Microbial Biotechnology, Agricultural Biotechnology, Animal Biotechnology, Forensic Biotechnology, Environmental Biotechnology, Regulatory Biotechnology, plant cell, biodiversity
Author: IA Kehinde
School: Federal University of Agriculture, Abeokuta
Department: Science and Technology
Course Code: BIO101
Topics: Plant cell, prokaryotic cells, eukaryotic cells, cell growth, cell division, cell reproduction, cryptograms, phanerograms, plant classification
Introductory plant physiology (Module 1)
Author: AO Olaiya
School: Federal University of Agriculture, Abeokuta
Department: Agriculture and Veterinary Medicine
Course Code: PCP101
Topics: plant growth, plant growth measurement
Introduction to plant diversity
Author: D Pikes
School: Nnamdi Azikiwe University
Department: Science and Technology
Course Code: BIO103
Topics: Plant diversity, botanical names, plant families, trees, herbs, shrubs, climbers
Laboratory Guide for Conducting Soil Tests and Plant Analysis
Author: Benton Jones
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: AGR503
Topics: Soil Tests analysis Laboratory Guide, Plant Analysis Laboratory Guide, soil analysis, soil testing, Sample Aliquot Determination, Soil pH, Soil Storage, Soil Buffer pH, Adams–Evans Buffer, Mehlich Buffer, Titratable Acidity, Exchangeable Acidity, Liming Materials, Extractable Phosphorus, Olsen’s Sodium Bicarbonate, Ammonium Bicarbonate–DTPA, Plasma Emission Spectrometry, UV-VIS Spectrophotometry, Cation Determination, Micronutrients, Trace Heavy Metals, Extractable Nitrate–Nitrogen, Extractable Sulfate–Sulfur, Monocalcium Phosphate, Humic Matter Content Determinations, Wet Digestion, Soluble Salt Determination, Soil Texture, plant analysis, Sample Preparation, Petioles, Decontamination, Tissue Testing, Nitrate–Nitrogen Test, Nitrate–Nitrogen Stalk Test, Instrumental Analysis, Emission Spectrophotometry, Flame Emission Spectrophotometry, Atomic Absorption Spectrophotometry, Inductively Coupled Plasma Emission Spectrometry
Author: BIO FUOYE
School: Federal University, Oye-Ekiti
Department: Science and Technology
Course Code: BIO101
Topics: Plant reproductive system, asexual reproduction, mosses, Spore plants, tracheophyte, vascular cryptogams, seed plants, psilopsids, lycopsids, ferns
Forages, Volume 2 The Science of Grassland Agriculture, 7th edition
Author: Kenneth Moore, Michael Collins, Jerry Nelson, Daren Redfearn
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ANP304
Topics: Forages, Grassland Agriculture, grass morphology, legume structure, legume morphology, carbon metabolism, Mineral Nutrient Acquisition, Metabolism, forage ecology, Climate, Climate-Change, Forage Adaptation, Plant Interactions, Plant-Herbivore Interactions, forage species, forbs, forage systems, forage production, forage management, Fertilization, Nutrient Management, Irrigation, Water Management, weed management, insect management, forage improvement, forage breeding, seed production, forage quality, Digestibility, plant chemistry, Predicting Forage Quality, Post-Harvest Physiology, forage harvesting, forage utilization, hay storage, silage production, biomass, pasture management, pasture design, grazing management, Grazing Animal Nutrition, Grazing Animal Behavior, Forage-Induced Animal Disorders, Grazing Systems, grazing strategies
Principles of Food Sanitation, 6th edition
Author: Norman Marriott, Wes Schilling, Robert Gravani
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: AFS202, FST202
Topics: Food Sanitation, production agriculture, food processing, food manufacturing, food retailing, food service, foodborne disease, Aeromonas hydrophila Foodborne Illness, Bacillus cereus Foodborne Illness, Botulism, Campylobacteriosis, Clostridium perfringens Foodborne Illness, Listeriosis, Salmonellosis, Shigellosis, Staphylococcal Foodborne Illness, Trichinosis, Microbial Destruction, Pulsed Light, microbial growth control, Microbial Load Determination, Aerobic Plate Count Technique, Enzyme-Linked Immunoassay Tests, Fraser Enrichment Broth, Immunomagnetic Separation, Flow Cytometry, Microbial Surveillance, Allergen, food contamination sources, personal hygiene, Sanitary Food Handling, cleaning compounds, Cleaning Auxiliaries, sanitizers, Sanitation Equipment, Waste Product Handling, pest control, Liquid Waste Disposal, Low-Moisture Food Manufacturing, Storage Sanitation, Dairy Processing Plant Sanitation, Meat Plant Sanitation, Poultry Plant Sanitation, Seafood Sanitation, Aquaculture Plant Sanitation, Fruit, Vegetable Processing Plant Sanitation, Beverage Plant Sanitation, Foodservice Sanitation
Author: BIO FUNAAB
School: Federal University of Agriculture, Abeokuta
Department: Science and Technology
Course Code: BIO103
Topics: Plant hormone, phytohormones, Abscisic acid, Brassinosteroids, auxins, Cytokinins, ethylene, Gibberellins, Jasmonates, Salicylic acid, Strigolactones
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