Process Control Books
Principles of Statistical Quality Control
Author: Arinola Joshua Ayofe
School: University of Ibadan
Department: Science and Technology
Course Code: STA341
Topics: Statistical Quality Control, Total Quality Management, Statistical Process Control, Control Chart, Variable Control Chart, Cumulative Sum Control Chart, Cusum Chart, Acceptance Sampling, Single Sampling Plan, Rectifying Inspection, Double Sampling Plan, multiple sampling, Sampling inspection
Elementary Statistical Quality Control ,2nd Edition
Author: John Burr
School: University of Ibadan
Department: Science and Technology
Course Code: STA341
Topics: Statistical Quality Control, Quality Control, Simple Probability, Probability Distributions, control charts, process control, process capability, Acceptance Sampling, sampling, Sampling by Variables, Linear Correlation, Regression, Reliability
Introduction to digital image processing
Author: William Pratt
School: National Open University of Nigeria
Department: Science and Technology
Course Code: CIT891
Topics: digital image processing, Continuous Image Mathematical Characterization, Continuous Image Characterization, light perception, eye physiology, visual phenomena, monochrome vision model, Photometry, Colorimetry, color matching, color spaces, image sampling, image reconstruction, Monochrome Image Sampling Systems, Monochrome Image Reconstruction Systems, Color Image Sampling Systems, image measurement, Discrete Image Mathematical Characterization, Vector-Space Image Representation, Generalized Two-Dimensional Linear Operator, Image Statistical Characterization, Image Probability Density Models, Linear Operator Statistical Representation, Finite-Area Superposition, Finite-Area Convolution, Sampled Image Superposition, Sampled Image Convolution, Circulant Superposition, circulant Convolution, General Unitary Transforms, Fourier transform, cosine transform, sine transform, Hartley transform, Hadamard Transforms, Haar Transforms, Daubechies Transforms, Karhunen–Loeve Transform, wavelet transforms, Linear Processing Techniques, Transform Domain Processing, Transform Domain Superposition, Fast Fourier Transform Convolution, Fourier Transform Filtering, image improvement, Image Enhancement, Contrast Manipulation, Histogram Modification, noise cleaning, Edge Crispening, Color Image Enhancement, Multispectral Image Enhancement, image restoration, image restoration models, Continuous Image Spatial Filtering Restoration, Pseudoinverse Spatial Image Restoration, Statistical Estimation Spatial Image Restoration, Multi-Plane Image Restoration, Geometrical Image Modification, Morphological Image Processing, binary image, Edge Detection, Image Feature Extraction, Image Segmentation, shape analysis, Image Detection, image Registration, Point Processing Image Compression, image compression, video compression, Spatial Processing Image Compression
Introduction to control systems material
Author: skillggroup
School: Federal University of Technology, Owerri
Department: Engineering
Course Code: MCE312
Topics: control systems, systems control, regulation, amplification, p controller, open loop control, closed loop control
Author: Mohammed Abba
School: Modibbo Adama University of Technology
Department: Medical, Pharmaceutical and Health science
Course Code: AC412
Topics: Risk Assessment, risk Control, Budgetary Control, Managerial Performance Measurement, Budgeting, Budgetary Control Process
Food biochemistry and food processing, 2nd edition
Author: Benjamin Simpson
School: Edo University
Department: Medical, Pharmaceutical and Health science
Course Code: BCH315
Topics: Food biochemistry, food processing, food analysis, enzymes, browning reaction, water chemistry, biochemistry, enzymology, enzyme classification, enzyme nomenclature, biocatalysis, enzyme engineering, enzyme activities, protein cross-linking, peptic enzyme, seafood enzymes, meat, poultry, seafoods, seafood processing biochemistry, fish collagen, fish gelatin, fish processing, fish quality, milk, diary products, equid milk, milk processing biochemistry, fruits, vegetables, cereals, protein biochemistry, fruit processing biochemistry, vegetable processing biochemistry, non-enzymatic browning, bakery, cereal products, beer fermentation, Rye processing, health foods, probiotics, natural food pigments, food processing, minimally processed foods, food safety, food allergens
Author: László Keviczky, Ruth Bars, Jenő Hetthéssy, Csilla Bányász
School: University of Ilorin
Department: Engineering
Course Code: ELE444, ELE545, ELE546
Topics: MATLAB, time-operator domain, frequency domain, state space representation, negative feedback, stability, PID regulator design, PID regulator, state feedback control, sampled data systems, Discrete Regulator Design, Discrete Regulator, control of stable processes, state feedback, z-transform, sampled data controller design, conventional sampled data regulators, discrete-time controllers
Introduction to Animal Products Processing and Preservation
Author: Olukayode Anthony Makinde
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ANP303
Topics: Animal Products Processing, Animal Products Preservation, Animal Products Industry, animal growth, animal development, meat production, meat processing, slaughter, meat preservation, meat storage, egg formation, egg production, Egg processing, egg Storage, milk production, milk processing, milk quality, milk storage
Understanding 8085 and 8086 Microprocessors and Peripheral ICs
Author: SK Sen
School: Federal University of Technology, Owerri
Department: Engineering
Course Code: EEE401
Topics: 8085 Microprocessor, 8086 Microprocessor, Peripheral ICs, Microprocessor, Microcomputer, Instruction Types, Timing Diagrams, 8085 Interrupts, Programming Techniques, Stack, Subroutines, Data Transfer Technique, Interfacing Memories and I/Os, memory, peripheral chip, bus standard, memory organisation, addressing modes, Modular Program Development, Assembler Directives, Input/Output Interface of 8086, 8086 Interrupts, 8288 Bus Controller, 8087 Numeric Data Processor, 8089 I/O Processor, 8289 Bus Arbiter
Author: SA Okhakhume
School: University of Ibadan
Department: Administration, Social and Management science
Course Code: PSY201
Topics: Learning Process, learning, Classical Conditioning, Classical Conditioning Processes, Operant Conditioning, Social Learning Theory, Latent Learning Theory, Insight Learning Theory, Human Memory, memory process, thinking, Thinking Process, language development
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