Books

Search Books...

Composition Books

Modern Nutrition in Health and Disease, 9th edition

Author: Maurice Shils, James Olson, Moshe Shike, Catharine Ross

School: Edo University

Department: General studies

Course Code: GST211

Topics: Nutrition, proteins, amino acids, carbohydrates, lipids, sterols, energy needs, electrolytes, minerals, water, acid-base balance, calcium, phosphorus, magnesium, zinc, copper, iodine, selenium, ultrace minerals, vitamins, riboflavin, niacin, Pantothenic Acid, folic acid, cobalamin, biotin, Carnitine, Choline, Phosphatidylcholine, Carotenoids, Homocysteine, Cysteine, Taurine, Glutamine, Arginine, Transmembrane Signaling, Hormone, Cytokine, Nutrient Interactions, immune system, oxidative stress, oxidant defense, body composition, maternal nutrition, Diet, Adolescence, Dietary Assessment, Pediatric disorders, Adolescent Disorders, Protein-Energy Malnutrition, Inherited Metabolic Disease, Childhood Obesity, Malabsorption assessment, Esophagus, Stomach, Short Bowel Syndrome, Inflammatory Bowel Disease, small bowel disease, celiac disease, Lipoprotein Metabolism, Cardiovascular Disorders, Hyperlipidemia, Atherosclerosis, hypertension, Chronic Congestive Heart Failure, cancer, Osteoporosis, Rheumatic Diseases, bone biology, Hematologic Disorders, Renal Disorders, Retinal Degenerations, respiratory function, Psychiatric Disorders, Behavioral Disorders, Neurologic Disorders, Anorexia Nervosa, Bulimia Nervosa, Hypercatabolic State, infection, trauma, sepsis, Enteral Feeding, Parenteral Nutrition, Nutrition Monitoring, Recommended Dietary Intakes, Alternative Nutrition Therapies, food processing, Food Additives, food Contaminants, Natural Toxins, Food Labeling, Health Claims, Dietary Supplement Legislation

Introduction to Broadcasting

Author: Louisa Andah

School: University of Ibadan

Department: Arts and Humanities

Course Code: CLA106

Topics: Broadcasting, narrowcasting, broadcast code, broadcast chain, Types of Broadcasting, Broadcast Establishment, Broadcast Program, broadcast Programming, Program Genres, Broadcast Program Formats, Broadcast Audience, Audience Composition, Program Production, Broadcast Operatives, Broadcast Presenter, station announcer, Strategic Programming Techniques, broadcasting programming

Functions

Author: MAT UI

School: University of Ibadan

Department: Science and Technology

Course Code: MAT101

Topics: functions, functions composition, domain, range, Algebra of function, one-to-one function, inverse of a function, graphing functions, Horizontal line test

Elementary mathematics 2 lecture note

Author: Sampor

School: University of Ilorin

Department: Science and Technology

Course Code: MAT112

Topics: inequality, indices, logarithm, matrix, Cartesian product, mapping, bisection, composition, inverse mapping, binary operation, associativity, identity element, invertible element, distributivity, Geometry

Functional Anatomy and Physiology of Domestic Animals, 5th edition

Author: William Reece, Eric Rowe

School: Federal University of Agriculture, Abeokuta

Department: Agriculture and Veterinary Medicine

Course Code: ANP211

Topics: domestic animals, cell, embryology, energy production, tissues, body cavities, body water, water balance, dehydration, blood, leukocytes, erythrocytes, iron metabolism, anemia, polycythemia, hemostasis, blood coagulation, plasma, nervous system, nerve impulse, reflexes, meninges, nervous system, cerebrospinal fluid, central nervous system metabolism, sensory organs, Sensory Receptors, Sensory Receptor Responses, pain, taste, smell, hearing, vision, endocrine system, hormones, pituitary gland, thyroid gland, parathyroid gland, adrenal glands, pancreatic gland, prostaglandins, bones, joints, synovial fluid, bone structure, bone formation, bone repair, Skeletal-Muscle Harnessing, muscle, Skeletal-Muscle Contraction, cardiovascular system, heart, pericardium, blood vessels, lymphatic system, spleen, cardiac contractility, electrocardiogram, heart sounds, heart rate, blood pressure, blood flow, capillary dynamics, respiratory system, respiratory apparatus, pulmonary ventilation, oxygen transport, carbon dioxide transport, respiratory clearance, Avian respiration, urinary system, Glomerular Filtration, Nephron, Extracellular Fluid Volume Regulation, aldosterone, micturition, Renal Clearance, Avian Urinary System, Acid–Base Balance maintenance, digestion, absorption, oral cavity, pharynx, intestines, accessory organs, Gastrointestinal Motility, Ruminant Stomach, Ruminant Metabolism, Ruminant Digestion, body temperature, body heat, hibernation, Hypothermia, Hyperthermia, male reproduction, penis, Spermatogenesis, erection, female reproduction, Ovarian Follicle Activity, Sexual Receptivity, Estrous Cycle, pregnancy, parturition, lactation, Mammogenesis, Lactogenesis, Milk Removal, milk composition

Principles of Chemical Engineering Processes Material and Energy Balances

Author: Nayef Ghasem, Redhouane Henda

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: CHE202

Topics: Chemical Engineering Processes, Material Balance, Energy Balance, temperature measurement, temperature conversion, dimensional homogeneity, dimensionless quantities, process flow sheet, process unit, process streams, mass flow rates, volumetric rates, moles, molecular weight, stream composition, mass fraction, mole fraction, concentration, pressure measurement, pressure-sensing devices, process units, degrees of freedom analysis, process flow diagram, multiunit process flow diagram, mass balance, Stoichiometric Equation, Stoichiometric Coefficients, Stoichiometric Ratio, Limiting Reactant, Excess Reactants, Combustion Reactions, Chemical Equilibrium, Multiple-Unit Process Flowcharts, Single-Phase Systems, Multiphase Systems, Ideal Gas Equation of State, liquid density, solid density, gas density, Real Gas Relationships, Compressibility Factor, Virial Equation of State, van der Waals Equation of State, Soave–Redlich–Kwong Equation of State, Kay’s Mixing Rules, phase diagram, Vapor–Liquid Equilibrium Curve, Vapor Pressure Estimation, Clapeyron Equation, Clausius–Clapeyron Equation, Cox Chart, Antoine Equation, Partial Pressure, Dalton’s Law of Partial Pressures, Gibbs’ Phase Rule, Bubble Point, Dew Point, Critical Point, Kinetic Energy, Potential Energy, energy balance, steam turbine, heaters, coolers, compressors, Mechanical Energy Balance, Enthalpy Calculations, Constant Heat Capacity, Psychrometric Chart, Heat of Reaction, Heats of Formation, Heat of Combustion, Heat of Reaction Method, Unsteady-State Material Balance, Unsteady-State Energy Balance

Fundamental Characteristics of Water

Author: Chung Chieh

School: University of Ilorin

Department: Science and Technology

Course Code: PLB421

Topics: Water, Food Technology, Water Molecules, Isotopic Composition of Water, Hydrogen Bonds, Hydrophobic effect, hydrophilic effect, Hydration of ions, Acidity of Water, Alkalinity of Water, Water Activity, Water Potential, Super Critical Water

Circulatory system

Author: OA Iyiola

School: University of Ilorin

Department: Science and Technology

Course Code: ZLY106

Topics: Blood Composition, Plasma makeup, Plasma, Albumins, Globulins, Clotting proteins, Red Blood Cells, White Blood Cells, Platelets, Blood Coagulation, Blood Clotting, Vascular spasm, Vasoconstriction, Platelet Plug, Fibrin, ABO Group System, Capillaries, Veins, Venules, Heart

Microbiology of air

Author: MCB UNILORIN

School: University of Ilorin

Department: Science and Technology

Course Code: MCB206

Topics: outdoor microflora, indoor microflora, atmospheric air composition, Air-quality

Introduction to microbial ecology lecture note

Author: MCB UNILORIN

School: University of Ilorin

Department: Science and Technology

Course Code: MCB206

Topics: Microbial ecology, microorganisms, microbes, environment, habitat, chemostat enrichment culture, air microbiology, outdoor microflora, indoor microflora, microflora, atmospheric air composition, air quality

Departments

Administration, Social and Management science image

Administration, Social and Management science

Agriculture and Veterinary Medicine image

Agriculture and Veterinary Medicine

Arts and Humanities image

Arts and Humanities

Education image

Education

Engineering image

Engineering

General studies image

General studies

Law image

Law

Medical, Pharmaceutical and Health science image

Medical, Pharmaceutical and Health science

Science and Technology image

Science and Technology