Food Books
Food poisoning and bacterial agents
Author: Microbiology
School: University of Ilorin
Department: Medical, Pharmaceutical and Health science
Course Code: MICROBIOLOGY
Topics: intoxication, DIAROHEA, Enterotoxin, CYTOTOXIN, Neurotoxin
Modern Nutrition in Health and Disease, 9th edition
Author: Maurice Shils, James Olson, Moshe Shike, Catharine Ross
School: Edo University
Department: General studies
Course Code: GST211
Topics: Nutrition, proteins, amino acids, carbohydrates, lipids, sterols, energy needs, electrolytes, minerals, water, acid-base balance, calcium, phosphorus, magnesium, zinc, copper, iodine, selenium, ultrace minerals, vitamins, riboflavin, niacin, Pantothenic Acid, folic acid, cobalamin, biotin, Carnitine, Choline, Phosphatidylcholine, Carotenoids, Homocysteine, Cysteine, Taurine, Glutamine, Arginine, Transmembrane Signaling, Hormone, Cytokine, Nutrient Interactions, immune system, oxidative stress, oxidant defense, body composition, maternal nutrition, Diet, Adolescence, Dietary Assessment, Pediatric disorders, Adolescent Disorders, Protein-Energy Malnutrition, Inherited Metabolic Disease, Childhood Obesity, Malabsorption assessment, Esophagus, Stomach, Short Bowel Syndrome, Inflammatory Bowel Disease, small bowel disease, celiac disease, Lipoprotein Metabolism, Cardiovascular Disorders, Hyperlipidemia, Atherosclerosis, hypertension, Chronic Congestive Heart Failure, cancer, Osteoporosis, Rheumatic Diseases, bone biology, Hematologic Disorders, Renal Disorders, Retinal Degenerations, respiratory function, Psychiatric Disorders, Behavioral Disorders, Neurologic Disorders, Anorexia Nervosa, Bulimia Nervosa, Hypercatabolic State, infection, trauma, sepsis, Enteral Feeding, Parenteral Nutrition, Nutrition Monitoring, Recommended Dietary Intakes, Alternative Nutrition Therapies, food processing, Food Additives, food Contaminants, Natural Toxins, Food Labeling, Health Claims, Dietary Supplement Legislation
Author: OI Musa
School: University of Ilorin
Department: Medical, Pharmaceutical and Health science
Course Code: EPIDEMIOLOGY AND COMMUNITY HEALTH200
Topics: environmental sanitation, water, water supply, hydrological cycle, well, water purification, municipal water purification, sanitary well, water standard, food safety, food hygiene, food preservation, food regulation
Author: P McDonald, RA Edwards, JFD Greenhalgh, CA Morgan, LA Sinclair
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ANP202
Topics: Animal Nutrition, water, carbohydrates, monosaccharide, oligosaccharide, lipids, fats, glycolipids, phospholipids, steroids, terpenes, protein, nucleic acid, amino acid, peptide, vitamins, fat-soluble vitamins, Vitamin B complex, Vitamin C, hypervitaminosis, minerals, acid-base balance, enzymes, digestion, metabolism, protein synthesis, carbohydrate synthesis, digestibility, food energy value, food evaluation, crude protein, lactation, food intake, grass, forage crops, legumes, silage, hay, artificially dried forages, straws, chaff, roots, tubers, cereal grains, cereal by-products, protein concentrates, food additives, animal products
Author: Chineyere Ezeanya
School: Edo University
Department: Science and Technology
Course Code: MCB212
Topics: cell, cell structure, prokaryotic cell structure, cell wall, cell membrane, nucleoid, glycocalyx, flagella, Eukaryotic cell structure, growth, soil microbiology, bacteria, fungi, food processing, parasites, viruses, food borne infections, food intoxication
Author: Prof.I.E Ezeagu
School: University of Nigeria, Nsukka
Department: Medical, Pharmaceutical and Health science
Course Code: BIC
Topics: NUTRITION AND DIETETICS, food, FOOD SECURITY, Food Availability
Mahajan & Gupta Textbook of Preventive and Social Medicine ,Fourth Edition
Author: Rabindra Nath Roy, Indranil Saha, MC Gupta, BK Mahajan
School: University of Nigeria, Nsukka
Department: Medical, Pharmaceutical and Health science
Course Code: COM401, COM402, COM403, COM404, COM502, COM5O3, COM504
Topics: Community Medicine, Epidemiological Triad, Epidemiological Wheel, Epidemiological Studies, General Epidemiology, Epidemiological Study, Cohort Study, Therapeutic Trials, Clinical Trials, Ventilation, Air, water, Water Supply, Water Purification, Swimming Pool Hygiene, Housing, soil, Wastes, Refuse Disposal, Excreta Disposal, Sewerage System, Sullage Disposal, Physical Environment, Occupational Health, Physicochemical Agents, Physical Agents, Gastrointestinal Tract, Offensive Trades, offensive Occupations, Occupational Diseases, Occupational Hazards, Occupational Health Legislation, Employees State Insurance Act, Environmental Pollution, Air Pollution, Water Pollution, Radioactive Pollution, Thermal Pollution, Noise Pollution, Biological Environment, Rodents, Arthropods, Insect Control, Social Environment, Social Sciences, Cultural Anthropology, Social Psychology, Defense Mechanisms, Genetic Constitution, Nutritional Status, Psychological State, Personality, Communicable Diseases, Respiratory Infections, Viral Infections, Bacterial Infections, Water borne Infections, Food-borne Infections, Alimentary borne Infections, Cholera, Diarrhea, Food Poisoning, Enteric Fever, Brucellosis, Bacillary Dysentery, Shigellosis, Amebiasis, Giardiasis, Balantidiasis, Viral Hepatitis, Poliomyelitis, Contact Diseases, leprosy, Sexually Transmitted Diseases, Venereal Diseases, Acquired Immunodeficiency Syndrome, Trachoma, Fungus Infection, Arthropod-borne Diseases, malaria, Filariasis, Arboviruses, Yellow Fever, Chikungunya Fever, dengue, Japanese Encephalitis, Sandfly Fever, Leishmaniasis, Plague, Kyasanur Forest Disease, Epidemic Typhus, Trench Fever, Scrub Typhus, Tsutsugamushi Fever, Tick Typhus, Rocky Mountain Spotted Fever, Relapsing Fever, Noncommunicable Diseases, Food, Nutrition, Biostatistics, Research Methodology, Demography, Vital Statistics, Health Planning, Health Administration, Health Management, Health Economics, Maternal health, Child Health, Family Planning, Population Policy, School Health Services, Geriatrics, Mental Health, International Health, Biomedical Waste Management
Introduction to Home Economics Extension
Author: MB Balogun
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: AEM203
Topics: Home Economics Extension, food, nutrition, clothing, textiles, home management, home economics extension, home needs, Home Economic Philosophy, Domesticity, food preservation, food processing, Developmental Psychology, Family Relations, Purchasing Practices, Furnishings, Interior Decoration, Interior Decorations, Household Equipment, Housekeeping
Cambridge IGCSE Biology, 3rd Edition
Author: DG MacKean, Dave hayward
School: International Exams
Department: Science and Technology
Course Code: IGCSE
Topics: cell structure, cell organization, specimens, diffusion, osmosis, active transport, biological molecules, proteins, DNA structure, water, enzymes, enzyme action, plant nutrition, photosynthesis, leaf structure, human nutrition, diet, alimentary canal, mechanical digestion, chemical digestion, absorption, water uptake, transpiration, translocation, heart, blood, lymphatic vessels. blood, diseases, immunity, human gas exchanges, respiration, aerobic respiration, anaerobic respiration, excretion, co-ordination, human nervous control, sense organs, homeostasis, tropic response, drugs, Medicinal drugs, misused drugs, reproduction, Asexual reproduction, Sexual reproduction, human sex hormones, Sexually transmitted infections, inheritance, chromosomes, genes, mitosis, meiosis, Monohybrid inheritance, Variation, adaptive features, selection, Energy flow, food chains, food web, Nutrient cycles, population size, Biotechnology, genetic engineering, food supply, Habitat destruction, pollution, conservation
Nutrition and Diet Therapy, 6th edition
Author: Carroll Lutz, Erin Mazur, Nancy Litch
School: Edo University
Department: Medical, Pharmaceutical and Health science
Course Code: NSG203
Topics: Nutrition, Diet Therapy, carbohydrates, fats, proteins, energy balance, vitamins, minerals, water, digestion, absorption, metabolism, excretion, family, community nutrition, Life Cycle Nutrition, food management, clinical nutrition, Nutrient Delivery, weight management, food choices, nutritional cate, myplate, carbohydrate counting, cholesterol, dietary fat intake, homeostasis, measuring energy, energy nutrient values, energy intake, Fat-Soluble Vitamins, water-soluble vitamins, Vitamin Supplements, trace minerals, Mineral Supplementation, water balance, water imbalance, digestion
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