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Forage Breeding Books

Pasture and range management

Author: Ahmed Njidda

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP512

Topics: Pasture, pasture establishment, pasture utilization, forage yield determination, forage conservation, pasture nutritive value, grass morphology, legumes, shrubs, Nigerian vegetation zone, rainforest, guinea savanna, Sudan Savanna, Mangrove zone, plant introduction, Soil fertility, Seedbed Preparation, conventional tillage, no-till seedbed, seeding rate, weed control, forest grazing

Animal Nutrition, 7th edition

Author: P McDonald, RA Edwards, JFD Greenhalgh, CA Morgan, LA Sinclair

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP202

Topics: Animal Nutrition, water, carbohydrates, monosaccharide, oligosaccharide, lipids, fats, glycolipids, phospholipids, steroids, terpenes, protein, nucleic acid, amino acid, peptide, vitamins, fat-soluble vitamins, Vitamin B complex, Vitamin C, hypervitaminosis, minerals, acid-base balance, enzymes, digestion, metabolism, protein synthesis, carbohydrate synthesis, digestibility, food energy value, food evaluation, crude protein, lactation, food intake, grass, forage crops, legumes, silage, hay, artificially dried forages, straws, chaff, roots, tubers, cereal grains, cereal by-products, protein concentrates, food additives, animal products

Introduction to General Agriculture 2

Author: AD Adeleye

School: National Open University of Nigeria

Department: Administration, Social and Management science

Course Code: COP112, COP116

Topics: Agricultural Cooperatives, Agricultural Development Policy, Agricultural Development Planning, Agricultural Development Programmes, Integrated Rural Development, Agricultural Credit, Agriculture Credit Cooperatives, Agricultural Credit, Agricultural Marketing, Marketing Institution, Co-operative Marketing Organisations, Food Processing Cooperatives, Agriculture Products, Agricultural Produce, Storage, Pasture, Forage, Cash Crops, Cocoa, Oil Palm, Fertilizer, Manure, Livestock Farming, Poultry, Livestock Farming, Cattle Production, Livestock Farming

Animal production resources

Author: Aderonke Nana Agbor

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP511

Topics: Animal production resources, carbohydrates, fats, vitamins, minerals, water, food classification, feeding stuff classification, feed supplments, dry forages, dry roughages, Energy feeds, Protein Supplements, Mineral Additives, Vitamin Supplements, Nonnutritive Additives, Succulent Feed, Concentrate feeds, cereals, legumes, oil seeds, animal nutrition, Protein quality, Essential fatty acids, Fat soluble vitamins, Oilseed cakes, oilseed meals, Oilseed Processing

General Agriculture 1

Author: NE Mundi

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: COP721

Topics: Agriculture, Land use, land tenure system, crop production, crop plants classification, Pasture, Forage Crops, agriculture production soils, farm animals production, ruminants, cattle management system, farm animal production, pigs production, poultry production, poultry management, chicks management, broilers management, cockerels management, layers management, Agricultural Extension Services, forest production, wildlife production, fish production

BIOTECHNOLOGY IN FOOD SYSTEMS MATERIAL

Author: MRS ELUCHIE

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: FST553

Topics: breeding, biotechnology, food additives, purification

Genetics

Author: BIO UI

School: University of Ibadan

Department: Science and Technology

Course Code: BIO215

Topics: Genetics, Genes, Inherited Characteristics, Acquired Characteristics, Gregor Mendel, Mendel’s Work, Genetic Trait Tree, Inheritance, Dominant Traits, Recessive Traits, Punnett Square, Modern uses of DNA Technology, Selective Breeding, Forensic Science, DNA Fingerprinting, Genetic engineering, Chromosomes, Genotypes, Phenotypes, Mendel’s Laws, Immunology, ABO Blood Type

Principles of animal production

Author: Samson Aribido

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP202

Topics: Animal production, livestock production, livestock breeding, cattle production, sheep production, goat productions, pig production, poultry production, rabbit production, livestock management

Broiler Breeder Production

Author: Steven Leeson, JD Summer

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP301

Topics: Broiler Breeder Production, breeding programs, broiler reproduction, broiler industry development, broiler genetics, broiler lighting, broiler health management, broiler nutrition, broiler feeding, broiler environmental control, brooding, growing pullet, growing rooster, adult breeders

Ruminant Animal Production

Author: FAS Dairo

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP302

Topics: Ruminant Animal Production, cattle breeds, sheep breeds, goat breeds, Ruminant Breeding Stock management, Cattle Production housing, sheep production housing, goat production housing, ruminants Feeding Materials, ruminant disease, ruminant external parasites

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