Genetic Transcription Books
Modern Livestock and Poultry Production, 9th Edition
Author: Frank Flanders, James Gillespie
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ANP313
Topics: Livestock Production, Poultry Production, domestication, livestock industry, livestock production safety, nutrition, feeding, feed nutrients, feed additives, balancing rations, animal breeding, animal breeding genetics, animal reproduction, animal breeding systems, Beef cattle, marketing beef cattle, swine, feeding wine, swine housing, swine equipment, marketing swine, sheep, goats, sheep feeding, sheep management, horses, horsemanship, horse training, poultry, poultry diseases, poultry parasites, marketing poultry, marketing eggs, dairy cattle, dairy cattle breeds, feeding dairy cattle, dairy herd management, milking management, dairy heard health, dairy housing equipment, marketing milk, rabbits, Bison, ratites, Llamas, Alpacas, Elk
Author: Adrian Slater, Nigel Scott, Mark Fowler
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: CRP305
Topics: Plant biotechnology, plant genomes, plant tissue culture, plant cell culture media, plant growth regulators, callus, cell-suspension cultures, protoplast, root cultures, shoot tip, meristerm culture, embryo culture, microspore culture, clean gene technology, gene manipulation, herbicide resistance, pest resistance, plant disease resistance, plant-pathogen interactions, natural disease resistance pathways, antimicrobial proteins, RNA viruses, abiotic stress, fruit ripening genetic manipulation, engineering plant protein composition, molecular farming, carbohydrate production, pharming, lipid metabolic engineering, medically related proteins, transgenic crops
Aquaculture and the Environment, 2nd edition
Author: TVR Pillay
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: AFM510
Topics: Aquaculture, Environment, Aquaculture Farms, water quality, Hypernutrification, Eutrophication, siting farms, farm design, Animal Wastes, sewage, Heated-water Effluents, water recycling, Aquaculture Waste Production, Feed-derived Waste Products, Metabolic Waste Products, feed loss, Fertilizer-derived Wastes, Algal Blooms, Bacterial Communities, Polyculture, species diversity, disease transmission, genetic dilution, pathogens, aquaculture products safety, microbial contamination, Organochlorines contamination, environmental Contaminants, trace metals contamination, Economic Sustainability, Aquaculture Sustainability, Environmental Sustainability, Aquaculture Development Zones, Environmental Impact Assessment, land use, water use, waste treatment
Technique in animal production
Author: Isaac Butswat
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ANP514
Topics: animal production Technique, Artificial Insemination, animal reproduction, semen preservation, Sex Determination, Sex Determination Chromosomal Theory Genic Balance Theory, Sex Determination theories, Genetic Dosage Compensation, Sex Reversal, Gamete Sexing, Embryo Sexing, Sex Chromatin, ovulation control, embryo supply, Embryo Transplantation, Heat Detection Methods, Cryopreservation Technique, cell Cryopreservation, Pregnancy Diagnosis, Rectal Palpation, Abdominal Ballotment, Radiography, Fetal Echocardiography, Vaginal Electrical Resistance, Progesterone Hormone Assay, Estrone Sulfate, cuboni test, Kosjakov‟s Test, Gonadotrophins assay, Friedman‟s Rabbit Test, cervical mucus, Milk Ejection, Pregnancy Associated Glycoprotein, Early Pregnancy Factor, relaxin assay, Vaginal Biopsy, Parturition, Lactation, estrogen, weaning methods, Invitro Maturation, Fertilization, DNA probing, nuclear transfer, Somatic Cells Nuclear Transfer, molecular cloning, cell cloning, organism cloning, Parthenogenesis, human cloning, Cloning Extinct Species, cloning Endangered Species
Author: Adekunle Ibrahim
School: National Open University of Nigeria
Department: Arts and Humanities
Course Code: PHL203
Topics: Epistemology, History of Epistemology, Trends in Epistemology, Human Existence, knowledge, Conditions of Knowledge, Knowledge Situation, Types of Knowledge, Sources of Knowledge, Problems of Knowledge, Epistemological Theories, Rationalism, Empiricism, Constructivism, Pragmatism, Major theories of Truth, Notion of Truth, Types of Truth, Skepticism, beliefs, Arguments for skepticism, Arguments against Skepticism, Value of Skepticism, psychology, metaphysics, logic, Evolutionary Epistemology, Genetic Epistemology, Feminist Epistemology, Humanizing Epistemology, Social Epistemology, Naturalizing Epistemology, Integrative Epistemology, Empirical knowledge, Rational knowledge, Intuitive knowledge, Revealed knowledge, Authoritative knowledge, Perception, Memory, Abstraction
Cambridge IGCSE Biology, 3rd Edition
Author: DG MacKean, Dave hayward
School: International Exams
Department: Science and Technology
Course Code: IGCSE
Topics: cell structure, cell organization, specimens, diffusion, osmosis, active transport, biological molecules, proteins, DNA structure, water, enzymes, enzyme action, plant nutrition, photosynthesis, leaf structure, human nutrition, diet, alimentary canal, mechanical digestion, chemical digestion, absorption, water uptake, transpiration, translocation, heart, blood, lymphatic vessels. blood, diseases, immunity, human gas exchanges, respiration, aerobic respiration, anaerobic respiration, excretion, co-ordination, human nervous control, sense organs, homeostasis, tropic response, drugs, Medicinal drugs, misused drugs, reproduction, Asexual reproduction, Sexual reproduction, human sex hormones, Sexually transmitted infections, inheritance, chromosomes, genes, mitosis, meiosis, Monohybrid inheritance, Variation, adaptive features, selection, Energy flow, food chains, food web, Nutrient cycles, population size, Biotechnology, genetic engineering, food supply, Habitat destruction, pollution, conservation
Departments
Administration, Social and Management science
Agriculture and Veterinary Medicine
Arts and Humanities
Education
Engineering
General studies
Law
Medical, Pharmaceutical and Health science
Science and Technology