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Human Resource Management ,10th edition

Author: Lloyd Byars, Leslie Rue

School: National Open University of Nigeria

Department: Administration, Social and Management science

Course Code: MPA855

Topics: Human Resource Management, HUMAN RESOURCE FUNCTIONS, HUMAN RESOURCE MANAGER, ORGANIZATIONAL PERFORMANCE, HUMAN RESOURCE PROGRAMS, Acquiring Human Resources, Human Resource Planning, Recruiting Employees, Selecting Employees, Training Employees, Developing Employees, Orientation, Employee Training, Management, Organizational Development, Career Development, Performance Management Systems, Compensating Human Resources, Organizational Reward System, Base Wage, Salary Systems, Incentive Pay Systems, Employee Benefits, Employee Well Being, Labor Relations, Employee Safety, Employee Health, Employee Relations, Union Organizing Campaigns, Collective Bargaining, Labor Unions

Social Welfare Administration in Nigeria

Author: Fatai Adesina Badru

School: National Open University of Nigeria

Department: Administration, Social and Management science

Course Code: PAD402

Topics: Social Welfare Administration, Social Work, Social Policy, Health Sector, Nigerian Social Insurance Trust Fund, Criminology

Environmental Law 2

Author: Ademola Taiwo

School: National Open University of Nigeria

Department: Law

Course Code: LAW322

Topics: Environmental Law, human rights, oil pollution, Industrial Waste Management, Industrial Waste Control, Water Pollution Control Laws, Water Qualities Management, public health, environmental issues, factory legislation, hazardous waste, environmental protection

Environmental Politics

Author: AM Olayiwola

School: National Open University of Nigeria

Department: Administration, Social and Management science

Course Code: POL326

Topics: Environmental Politics, environment, Environmental Resources, Environmental Quality, Environmental Policy, Environmental Problems, deforestation, pollution, waste disposal system, human health, Environmental Management, Environmental Conservation. conflict, Environmental Justice, Environmental Activism, Environmental Impact Assessment, natural resources, environmental assets, Biodiversity, Environmental Risk

Introduction to Biotechnology

Author: Inuwa Shehu Usman

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP201

Topics: Biotechnology, Mendelian Genetics, Nucleic acids, DNA replication, genetic code, Gene transcription, Gene translation, RNA, proteins, gene expression, DNA Errors, DNA repairs, Mutations, Recombinant DNA, Recombination, Cloning, Transgenic animals, Reproductive physiology, Animal health, Animal nutrition

Broiler Breeder Production

Author: Steven Leeson, JD Summer

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP301

Topics: Broiler Breeder Production, breeding programs, broiler reproduction, broiler industry development, broiler genetics, broiler lighting, broiler health management, broiler nutrition, broiler feeding, broiler environmental control, brooding, growing pullet, growing rooster, adult breeders

Introduction to Non-Ruminant Animal Production

Author: ANP NOUN

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP301

Topics: Non-Ruminant Animal Production, poultry management, Poultry Production Systems, poultry feeding, incubation, hatcher practices, poultry disease, Poultry Products, Marketing, Rabbit Management, Rabbit Reproduction, Feeding Rabbit, Rabbit Housing, Rabbit Health, Pig Management, Pig Production Systems, feeding pigs, pig feed resources, growing pigs, finishing pigs, swine disease, swine processing, swine marketing

Milk Processing and Quality Management

Author: Adnan Tamime

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP303

Topics: Milk Processing, Mastitis, Milking equipment, Animal health management, feed control, Milking operations, Milking machine design, milk concentration, milk Heat treatment, milk composition, milk constituents, lactose, milk salts, lipids, proteins, milk enzymes, Creaming, raw milk microflora, Microbial analysis, Mastitic milk, Raw Liquid Milk safety, Bovine spongiform encephalopathy, Thermisation, tyndallisation, milk heat treatment, pasteurisation, In-container sterilisation, Microfiltration, Liquid Milk Dairies

Modern Livestock and Poultry Production, 9th Edition

Author: Frank Flanders, James Gillespie

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP313

Topics: Livestock Production, Poultry Production, domestication, livestock industry, livestock production safety, nutrition, feeding, feed nutrients, feed additives, balancing rations, animal breeding, animal breeding genetics, animal reproduction, animal breeding systems, Beef cattle, marketing beef cattle, swine, feeding wine, swine housing, swine equipment, marketing swine, sheep, goats, sheep feeding, sheep management, horses, horsemanship, horse training, poultry, poultry diseases, poultry parasites, marketing poultry, marketing eggs, dairy cattle, dairy cattle breeds, feeding dairy cattle, dairy herd management, milking management, dairy heard health, dairy housing equipment, marketing milk, rabbits, Bison, ratites, Llamas, Alpacas, Elk

Handbook of dairy foods and nutrition, 3rd edition

Author: Gregory Miller, Judith Jarvis, Lois McBean

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: ANP303

Topics: dairy foods, nutrition, energy, protein, carbohydrate, fat, vitamins, Pasteurized Milk Ordinance, milk treatments, milk products, flavored milk, cheese, Whey products, dairy foods, dairy nutrients, coronary heart disease, dietary fatty acids, dietary cholesterol, hypertension, cancer, colon cancer, breast cancer, Conjugated Linoleic Acid, Sphingolipids, Butyric Acid, milk proteins, bone health, Fluoridation, Lactose Digestion, lactase expression decline, Lactose Maldigestion, milk intolerance, Cow’s Milk Allergy

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