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Analytical Techniques In Agriculture

Author: Sunday Nathaniel Obasi

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: AGR503

Topics: Analytical Techniques In Agriculture, safety quality, precision, accuracy, Animal Feed Sample Analysis, Soil Samples Analysis, Plant Sampling, soil sampling, soil sample preparation, microscopy, Atomic Absorption Spectrophotometer, High-performance liquid chromatography, Thin Layer Chromatography, Gas Chromatography, Polymerase Chain Reaction, Gel Electrophoresis, Hematology, Serum Biochemistry, Sample Conservation, sample Preservation, Cryopreservation

Principles of Food Sanitation, 6th edition

Author: Norman Marriott, Wes Schilling, Robert Gravani

School: National Open University of Nigeria

Department: Agriculture and Veterinary Medicine

Course Code: AFS202, FST202

Topics: Food Sanitation, production agriculture, food processing, food manufacturing, food retailing, food service, foodborne disease, Aeromonas hydrophila Foodborne Illness, Bacillus cereus Foodborne Illness, Botulism, Campylobacteriosis, Clostridium perfringens Foodborne Illness, Listeriosis, Salmonellosis, Shigellosis, Staphylococcal Foodborne Illness, Trichinosis, Microbial Destruction, Pulsed Light, microbial growth control, Microbial Load Determination, Aerobic Plate Count Technique, Enzyme-Linked Immunoassay Tests, Fraser Enrichment Broth, Immunomagnetic Separation, Flow Cytometry, Microbial Surveillance, Allergen, food contamination sources, personal hygiene, Sanitary Food Handling, cleaning compounds, Cleaning Auxiliaries, sanitizers, Sanitation Equipment, Waste Product Handling, pest control, Liquid Waste Disposal, Low-Moisture Food Manufacturing, Storage Sanitation, Dairy Processing Plant Sanitation, Meat Plant Sanitation, Poultry Plant Sanitation, Seafood Sanitation, Aquaculture Plant Sanitation, Fruit, Vegetable Processing Plant Sanitation, Beverage Plant Sanitation, Foodservice Sanitation

The Elements of Polymer Science & Engineering ,3rd edition

Author: Alfred Rudin, Phillip Choi

School: Institute of Management Technology

Department: Engineering

Course Code: CHE310

Topics: Polymer Science, Polymer Engineering, Polymerization, Synthetic Polymers, Copolymers, Constitutional Isomerism, Configurational Isomerism, Polymer Molecular Weights, polymer Solids, polymer Liquids, Polymer Mixtures, Step-Growth Polymerization, Free-Radical Polymerization, Copolymerization, Dispersion Polymerization, Emulsion Polymerization, Ionic Polymerization, Coordinated Polymerization, Polymer Reaction Engineering, Biopolymers

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Administration, Social and Management science

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Agriculture and Veterinary Medicine

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Engineering

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General studies

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Law

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Medical, Pharmaceutical and Health science

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Science and Technology