Liquid Books
Analytical Techniques In Agriculture
Author: Sunday Nathaniel Obasi
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: AGR503
Topics: Analytical Techniques In Agriculture, safety quality, precision, accuracy, Animal Feed Sample Analysis, Soil Samples Analysis, Plant Sampling, soil sampling, soil sample preparation, microscopy, Atomic Absorption Spectrophotometer, High-performance liquid chromatography, Thin Layer Chromatography, Gas Chromatography, Polymerase Chain Reaction, Gel Electrophoresis, Hematology, Serum Biochemistry, Sample Conservation, sample Preservation, Cryopreservation
Principles of Food Sanitation, 6th edition
Author: Norman Marriott, Wes Schilling, Robert Gravani
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: AFS202, FST202
Topics: Food Sanitation, production agriculture, food processing, food manufacturing, food retailing, food service, foodborne disease, Aeromonas hydrophila Foodborne Illness, Bacillus cereus Foodborne Illness, Botulism, Campylobacteriosis, Clostridium perfringens Foodborne Illness, Listeriosis, Salmonellosis, Shigellosis, Staphylococcal Foodborne Illness, Trichinosis, Microbial Destruction, Pulsed Light, microbial growth control, Microbial Load Determination, Aerobic Plate Count Technique, Enzyme-Linked Immunoassay Tests, Fraser Enrichment Broth, Immunomagnetic Separation, Flow Cytometry, Microbial Surveillance, Allergen, food contamination sources, personal hygiene, Sanitary Food Handling, cleaning compounds, Cleaning Auxiliaries, sanitizers, Sanitation Equipment, Waste Product Handling, pest control, Liquid Waste Disposal, Low-Moisture Food Manufacturing, Storage Sanitation, Dairy Processing Plant Sanitation, Meat Plant Sanitation, Poultry Plant Sanitation, Seafood Sanitation, Aquaculture Plant Sanitation, Fruit, Vegetable Processing Plant Sanitation, Beverage Plant Sanitation, Foodservice Sanitation
The Elements of Polymer Science & Engineering ,3rd edition
Author: Alfred Rudin, Phillip Choi
School: Institute of Management Technology
Department: Engineering
Course Code: CHE310
Topics: Polymer Science, Polymer Engineering, Polymerization, Synthetic Polymers, Copolymers, Constitutional Isomerism, Configurational Isomerism, Polymer Molecular Weights, polymer Solids, polymer Liquids, Polymer Mixtures, Step-Growth Polymerization, Free-Radical Polymerization, Copolymerization, Dispersion Polymerization, Emulsion Polymerization, Ionic Polymerization, Coordinated Polymerization, Polymer Reaction Engineering, Biopolymers
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