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Community and public health nursing, 9th edition

Author: Cherie Rector

School: Edo University

Department: Medical, Pharmaceutical and Health science

Course Code: NSC302

Topics: Community nursing, public health nursing, Community Health Nursing, Transcultural Nursing, Community Health Services, epidemiology, communicable disease control, Environmental Health, Environmental Safety, Community Health Nursing Toolbox, health promotion, Community Health Advocacy, Global Public Health Nursing, Promoting Family Health, Maternal–Child Health

District Laboratory Practice in Tropical Countries,Part 1, Second Edition

Author: Monica Cheesbrough

School: Edo University

Department: Science and Technology

Course Code: AEB319

Topics: District Laboratory, microbial hazards, chemical hazards, reagent hazards, fire safety, emergency first aid, microscope, centrifuges, Equipping district laboratories, Parasitological tests, Clinical chemistry tests

Community and public health nursing, 8th edition

Author: Judith Ann Allender, Cherie Rector, Kristine Warner

School: Edo University

Department: Medical, Pharmaceutical and Health science

Course Code: NSC302

Topics: Community health nursing, transcultural nursing, epidemiology, communicable disease control, environmental health, environmental safety, health promotion, community advocacy, global health, international community health nursing, maternal-child health, adolescents, adult, older adults, aging, behavioral health

Engineering workshop practice 3 manual & solution

Author: MME

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: ENG201

Topics: safety, manufacturing technology, foundry, joining technology

Modern Food Microbiology, 7th Edition

Author: James Jay, Martin Loessner, David Golden

School: Edo University

Department: Science and Technology

Course Code: MCB411

Topics: Food Microbiology, food preservation, food spoilage, food poisoning, food legislation, microbial growth, fresh meats, poultry, microbial spoilage, processed meats, sea foods, vegetable, fruit products, milk, fermentation, fermented diary products, Acetic Acid Bacteria, Lactic Acid Bacteria, Dairy Products, Probiotics, Prebiotics, lactose intolerance, nondairy fermented foods, meat products, fish products, breads, plant products, food protection, food sanitizers, Radappertization, food microbial quality, food safety, Hazard Analysis Critical Control Point System, food borne diseases, Staphylococcal Gastroenteritis, Foodborne Listeriosis, Foodborne Gastroenteritis, Salmonellosis, Shigellosis, Yersiniosis, Campylobacteriosis, Foodborne Animal Parasites, protozoa, flatworms, roundworms, Mycotoxins, virus, bacteria

An Introduction to Community Public Health, 9th edition

Author: James McKenzie, Robert Pinger, Denise Seabert

School: Edo University

Department: Medical, Pharmaceutical and Health science

Course Code: NSC302

Topics: community public health, Governmental Health Agencies, epidemiology, communicable disease, noncommunicable disease, health promotion programming, community organizing, school health, maternal health, infant health, child health, teenage births, family planning, preconception, prenatal health care, infant mortality, adolescents, young adults, adults, older adults, community mental health, mental disorders, alcohol, tobacco, health care delivery, injuries, occupational health, occupational safety

Engineering workshop practice

Author: EKPE OKORAFOR

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: ENG101, ENG102, ENG201, ENG206

Topics: Industrial Safety, Hand Tools, Marking Out, Sheet Metalwork, Measuring Equipment, Cutting Tools, Cutting Fluids, Drilling, Turning Centre Lathe, Shaping, Milling, Surface Grinding, Fastening, Joining, Plastics, materials, wood, automobile, electrical work, corrosion, foundry, quality inspection

Workshop practice manual solution

Author: sipisi

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: ENG102

Topics: industrial safety, machine tools, automobile

Introduction to Basic Manufacturing Processes and Workshop Technology

Author: Rajender singh

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: MEE303

Topics: Industrial Safety, Ferrous Materials, Non-Ferrous Materials, Melting Furnaces, Heat Treatment, Carpentry, Pattern and Core Making Foundry Tools, Foundry Equipments, Mold, Core Making, casting, forging, hot working of metals, cold working, welding, sheet metal work, fitting, metal cutting, lathe machine, drilling machine, sharpner, planer, slotter, milling, powder metallurgy, inspection, quality control

Essentials of Nursing Leadership Management ,17th edition

Author: Sally Weiss, Ruth Tappen, Karen Grimley

School: University of Ibadan

Department: Medical, Pharmaceutical and Health science

Course Code: NSG411

Topics: Nursing Leadership Management, Nursing Leadership, nursing, Nursing Practice, Client Care Staffing, Resolving Problems, resolving conflicts, Health-Care Organizations, Professional Empowerment, quality, safety, Healthy Work Environment, Safe Work Environment, Work Environment, Nursing Career

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