Soil Acidity Capacity Books
Author: Chioma Bertha Ehis-Eriakha
School: Edo University
Department: Science and Technology
Course Code: MCB412
Topics: Environmental Microbiology, water pollution, water pollution prevention, soil pollution, soil pollution effects, soil pollution prevention, Waste Management Resources, waste disposal methods, landfill, incineration, Plasma gasification, composting, waste minimization, Biological reprocessing, Waste Management methods, sewage, wastewater treatment, Water purification, Water-Borne diseases, chemical oxygen demand, biological oxygen demand
Analytical Techniques In Agriculture
Author: Sunday Nathaniel Obasi
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: AGR503
Topics: Analytical Techniques In Agriculture, safety quality, precision, accuracy, Animal Feed Sample Analysis, Soil Samples Analysis, Plant Sampling, soil sampling, soil sample preparation, microscopy, Atomic Absorption Spectrophotometer, High-performance liquid chromatography, Thin Layer Chromatography, Gas Chromatography, Polymerase Chain Reaction, Gel Electrophoresis, Hematology, Serum Biochemistry, Sample Conservation, sample Preservation, Cryopreservation
Engineering Hydrology, 5th edition
Author: K Subramanya
School: Bayero University, Kano
Department: Engineering
Course Code: CIV4303
Topics: Engineering Hydrology, hydrologic cycle, Water-budget formation, world water balance, precipitation, Rain gauge network, Rainfall, evaporation process, evaporimeters, reservoir evaporation, transpiration, evapotranspiration, actual evapotranspiration, infiltration, infiltration capacity, streamflow measurement, acoustic doppler current profiler, hydrograph, runoff, hydrographs, base flow separation, effective rainfall, unit hydrograph, floods, flood-frequency studies, design flood, design storm, flood routing, hydrologic storage routing, level pool routing, flood control, groundwater, well hydraulics, aquifers, open wells, well loss, specific capacity, sea-water intrusion, erosion, reservoir sedimentation, process, channel erosion, trap efficiency
Introduction to basic physical chemistry
Author: Omuku Patrick Enuneku
School: Nnamdi Azikiwe University
Department: Science and Technology
Course Code: ICH102
Topics: Gas laws, Gas, Boyle's law, Charles law, Gay-Lussac's law, Dalton's law, general gas equation, ideal gas, Avogardo's law, kinetic theory, Boltzmann distribution, intermolecular distribution, Vander Waal's equation, viscosity, dilute solution, molarity, mole fraction, colligative properties, osmotic pressure, thermodynamics, internal energy, heat change, heat capacity, isothermal process, phase change, adiabatic process, adiabatic reversible expansion, thermodynamic equilibrium, chemical equilibrium, thermochemistry, heat of reaction, heat of formation, heat of combustion, bond energy, chemical equilibrium, dynamic equilibrium, law of mass action, solubility, chemical kinetics, chemical reaction, reaction rate, rate laws, differential rate laws, integrated rate laws, activation energy, action complex, activated complex, ionic equilibrium, electrolytes, acid, bases, Bronsted-Lowry theory, Lewis theory, dissociation constant, hydrolysis, buffer solution, buffer capacity, crystals, crystalline phases, polymorphism, amorphous, crystal growth, nucleation, crystal systems, cubic structures, mirror symmetry
Communities and Ecosystems, 2nd edition
Author: Robert Whittaker
School: Edo University
Department: Science and Technology
Course Code: AEB213
Topics: ecosystem, populations, population growth, predation, symbiosis, community stability, nutrition circulation, allelochemics, soil development, soil classification, vegetation, watersheds, biogeochemistry, pollution, radioisotope contamination, pesticides, heavy metals, air pollution, lake production, eutrophication, retrogression, community evolution, human ecology, marine productivity, detritus, biosphere
Author: Anibijuwon Ibikunle Ibitayo
School: University of Ilorin
Department: Science and Technology
Course Code: MCB206
Topics: Soil microbiology, soil habitats, lithosphere, bacteria, Nitrogen fixers, disease suppressors
Natural Environment & Animal Production
Author: Isaac Butswat
School: National Open University of Nigeria
Department: Agriculture and Veterinary Medicine
Course Code: ANP314
Topics: Natural Environment, Animal Production, earth science, environment, geological activity, oceans, rivers, streams, lakes, ponds, climate change, atmosphere, atmospheric layers, global warming, climate, weather, life ecosystems, biomes, biogeochemical cycles, wilderness, Environmental degradation, population growth, agriculture, water management, greenhouse gas emission, Gas effect, emissions, pollution, air pollution, water pollution, land pollution, erosion, coastal erosion, glaciers, floods, freezing, thawing, wind erosion, gravitational erosion, exfoliation, soil structure, soil composition, vegetation cover, topography, agricultural practices, deforestation, urbanization, airborne dust pollution, desertification, Stratospheric Ozone, ozone hole, Antarctica Ozone Theory
Introduction to Preservation and conservation
Author: Ben Ojigbani
School: University of Ibadan
Department: Education
Course Code: LIS206
Topics: recording media, paper materials, Modern Paper Making, paper making, Paper Deterioration, Paper Deterioration agents, paper Preservation, paper conservation, Disaster Prevention, De-acidification, Acidity Test, Preventive Conservation, cleaning methods
Lewis structure and VSEPR method
Author: PATHFINDER
School: University of Ilorin
Department: Science and Technology
Course Code: CHM132
Topics: Lewis structure, VESPR method, Acidity of oxyacids
Fundamental Characteristics of Water
Author: Chung Chieh
School: University of Ilorin
Department: Science and Technology
Course Code: PLB421
Topics: Water, Food Technology, Water Molecules, Isotopic Composition of Water, Hydrogen Bonds, Hydrophobic effect, hydrophilic effect, Hydration of ions, Acidity of Water, Alkalinity of Water, Water Activity, Water Potential, Super Critical Water
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