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FUTO POST UTME Past Questions

PRINCIPLES OF FOOD QUALITY MANAGEMENT AND EXPERIMENTAL DESIGN

Year: 2019

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: FST407

Topics: food quality management, ANOVA, food quality control, quality control, control chart, sampling, HACCP, food safety

MEAT AND MEAT PRODUCTS PROCESSING

Year: 2019

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: FST409

Topics: meat product, meat, rancidity, fish flour, fish, meat products processing

MILK AND DIARY TECHNOLOGY-2014,2015,2016,2017,2018

Year: 2018

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: FST503

Topics: milk, cheese, yogurt, pasteurization

FOOD PACKAGING-2015&2019

Year: 2019

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: FST511

Topics: package system, package, food packaging, packaging

PROCESSING MISCELLANOUS COMMODITIES-2019

Year: 2019

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: FST515

Topics: fermentation, fufu, confectionery, cocoa, coffee

PRINCIPLES AND PRACTICES OF ENOLOGY

Year: 2019

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: FST521

Topics: fruit preservation, wine, fermentation, enology

FOOD MICROBIOLOGY 2

Year: 2019

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: FST551

Topics: fungi, microbes, anaerobes, bacteria, microbiological media, microbiological analysis, culture

BIOTECHNOLOGY IN FOOD SYSTEMS

Year: 2019

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: FST553

Topics: fermentation, enzyme, protein, yeast, microorganisms, SCP

PRINCIPLES OF FORESTRY AND WILDLIFE RESOURCES MANAGEMENT-2017&2018

Year: 2018

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: FWT202

Topics: poaching, wildlife, park, zoo

INTRODUCTION TO SILVICULTURE

Year: 2019

School: Federal University of Technology, Owerri

Department: Agriculture and Veterinary Medicine

Course Code: FWT301

Topics: silviculture, silvicultural system, nursery, site clearing

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