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Heat Treatment Process Past Questions

Food Science and Technology

Year: 2008

School: Federal University of Agriculture, Abeokuta

Department: Science and Technology

Course Code: FST201

Topics: Food Technology, food infection, food intoxication, heat transfer, fermentation

Physical chemistry 1

Year: 2001

School: University of Ibadan

Department: Science and Technology

Course Code: CHE157

Topics: Physical chemistry, internal energy, heat, thermochemistry, enthalpy

Fundamentals of renewable bioresources

Year: 2020

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: BRE341

Topics: renewable bioresources, solar plants, solar water heating, concentrated solar plants, renewable energy, geothermal energy, wind energy, non renewable energy, wind cycle

Engineering properties of bulk polymers

Year: 2020

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: PTE405

Topics: crystal structure, crystalline melting temperature, functional crystallinity, heat flow plot, bulk polymer engineering properties

Multiple phase flow in pipes

Year: 2020

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: PET517

Topics: Pipe Multiple phase flow, multiphase heat transfer, stratified flow, Taylor bubbles, slug-free flow, Taitel-Dukler flow regime models, boiling, condensation, evaporation, fluid transportation, Boiling regimes, natural convection boiling, nucleate boiling, transition boiling, film boiling, total pressure drop equation

INTRODUCTION TO ENTREPRENEURSHIP AND INNOVATION 2014&2015

Year: 2015

School: Federal University of Technology, Owerri

Department: General studies

Course Code: ENS301

Topics: process of entrepreneurship, theories of entrepreneurship, copy right protection, innovation, patent, trademarks

INTRODUCTION TO FOOD SCIENCE AND TECHNOLOGY

Year: 2018

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: FST202

Topics: food science, food technology, food scientists, nutrition, food, phytochemicals, food processing, food industry, food preservation, food preparation

FOOD MACHINERY

Year: 2019

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: FST305

Topics: filtration, filter, food processing, sedimentation

ELECTRICAL,OPTICAL&MAGNETIC MATERIALS & DEVICES

Year: 2019

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: MAE421

Topics: ELECTRICAL, OPTICAL, MAGNETIC MATERIALS, eleven-nine purity, alloy, IC, semiconductors, silicon, transformer, conductor, dielectric, magnetic, resistor, electro-optical, signal-processing

MAN MADE FIBRE PRODUCTION

Year: 2018

School: Federal University of Technology, Owerri

Department: Engineering

Course Code: PTE314

Topics: fibre, viscose rayon, batch-wise process, nylon, cellulose acetate, polyurethane, polyester

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