Joining Process Past Questions
Meat and meat products processing
Year: 2020
School: Federal University of Technology, Owerri
Department: Engineering
Course Code: FST409
Topics: Meat products processing, meat products, meat packaging materials, meat packaging, fresh meat, cured meat, seafood, meat tenderness effect
Polymer processing engineering technology 2
Year: 2020
School: Federal University of Technology, Owerri
Department: Engineering
Course Code: PTE401
Topics: Polymer processing engineering technology, cellular polymer products, cellular structure production, synthetic foam production, polyurethane foam production, welding plastics, pressure flow, Hagen-Poiseuille equation, reduced viscosity plot, Huggin's equation
Chemical process control and dynamics
Year: 2020
School: Federal University of Technology, Owerri
Department: Engineering
Course Code: CHE501
Topics: Chemical process control, chemical dynamics, system stability, open loop transfer function, Bode plot, root locus plot, controller tuning, Ziegler-Nichols settings, Tyreus-Luyben settings, state space analysis, state equation, state-transition matric, state vector
Kinectic processes in materials
Year: 2020
School: Federal University of Technology, Owerri
Department: Engineering
Course Code: MAE521
Topics: Kinetic processes, diffusion coefficient, homogeneous nucleation, heterogeneous nucleation, Pilling-Bedworth empirical rule
Year: 2020
School: Federal University of Technology, Owerri
Department: Engineering
Course Code: IPE507
Topics: Manufacturing process, ultrasonic machining, unconventional machining methods, machined surface accuracy, electrochemical machining, powder metallurgy, gear machining, manufacturing gears, electron beam machining, electro discharge machining
Polymer processing engineering technology
Year: 2020
School: Federal University of Technology, Owerri
Department: Engineering
Course Code: PTE521
Topics: Plastics machining, machinability, polymer processing engineering technology, design, manufacturing composite, specific cutting force
Year: 2010
School: Federal University of Technology, Owerri
Department: Agriculture and Veterinary Medicine
Course Code: FST303
Topics: thermal processing, enthalpy, psychrometrics, refrigeration, food preservation, pasteurization, drying process, fermentation
Year: 2018
School: Federal University of Technology, Owerri
Department: Science and Technology
Course Code: BTC502
Topics: sterilization, bioreactors
Year: 2018
School: Federal University of Technology, Owerri
Department: Engineering
Course Code: CHE514
Topics: xylene, acetylene, hydrocracking, butadiene
Year: 2018
School: Federal University of Technology, Owerri
Department: Engineering
Course Code: CHE516
Topics: lewis-sorel, lewis-matheson, nitrotoluene
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