Lactic Acid Fermentation Past Questions
PLB101 Nigerian association of life science students practice questions
Year: 2016, 2017
School: University of Ilorin
Department: Medical, Pharmaceutical and Health science
Course Code: PLB101
Topics: genetics, protein, Calvin cycle, lysosome, photosynthesis, carotenoids, chlorophylls, lactic acid fermentation, Krebs cycle, High energy photons, enzymes, enzyme reaction, electron transport chain
Protein and amino acid metabolism-2011-2013
Year: 2013
School: University of Ilorin
Department: Medical, Pharmaceutical and Health science
Course Code: BCH226
Topics: amino nitrogen, inborn error, Nitrogen balance
Year: 2013
School: University of Ilorin
Department: Medical, Pharmaceutical and Health science
Course Code: BCH222
Topics: amino acid, lipid, vitamin, VLDL, HDL, cholestrol, Linoleic acid, ATP, fatty acid, phospholipid
MICROBIAL PHYSIOLOGY AND METABOLISM
Year: 2019
School: Federal University of Technology, Owerri
Department: Science and Technology
Course Code: MCB405
Topics: membrane, bacteria, fermentation, acid, reaction, ammonia
Year: 2015
School: Chukwuemeka Odumegwu Ojukwu University
Department: Science and Technology
Course Code: CHM171
Topics: weak acid, dilute acid, lithmus paper
Principles of animal biology test and exam-2017&2018
Year: 2018
School: University of Ibadan
Department: Science and Technology
Course Code: ZOO111
Topics: codon, genetic code, gene, Mendel's law, cell division, cell cycle, water cell, purine, RNA, DNA, nucleic acid, sugar, protein, amino acid, sickler, inheritance, DNA replication, ecology, ecosystem
Year: 2018
School: University of Nigeria, Nsukka
Department: Science and Technology
Course Code: CHM171
Topics: Practical Chemistry, Preliminary test, dry test, cation, precipitating agent, standard solution, acid concentration, indicator, acid radical, flame test, reagent, metallic radical, molar concentration, molar solution
Year: 2018
School: Federal University of Technology, Owerri
Department: Medical, Pharmaceutical and Health science
Course Code: BCH510
Topics: biogas, biomethanol, enzyme kinetics, fermentation
PROCESSING MISCELLANOUS COMMODITIES-2019
Year: 2019
School: Federal University of Technology, Owerri
Department: Engineering
Course Code: FST515
Topics: fermentation, fufu, confectionery, cocoa, coffee
PRINCIPLES AND PRACTICES OF ENOLOGY
Year: 2019
School: Federal University of Technology, Owerri
Department: Engineering
Course Code: FST521
Topics: fruit preservation, wine, fermentation, enology
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